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Items 46-60 of 163
The tenth edition of this limited edition series, Black Art Edition 10 encapsulates the enigmatic alchemy of whisky making; with a reliance on nature, craftsmanship and the passing of time. The barley and cask type remain a mystery, with the final recipe undisclosed.
This rendition of Orphan Barrel was distilled at the Teaninich Distillery, a leader in whisky distilling and cutting-edge technology. Located in the Northern Highlands of Scotland, overlooking the shores of the Cromarty Firth, the land is well-known for its aquatic wildlife and beautiful sceneries.
Mortlach Midnight Malt 30 Year Old Single Malt Scotch Whisky captures the intriguing twists and deep, dark secrets revealed when day transcends into the midnight hours. This finely aged 30-year-old scotch is created with Mortlach’s mysterious process and distilled 2.81 times.
The Dalmore King Alexander III showcases cask curation at its finest; as it is the world’s first single malt whisky with a six cask finish.
Pungent and potent, this is the great Islay malt. With richly peaty, deep, smoky flavors, it has an intense, long, ambrosial finish. Since 1816, Lagavulin single malt Scotch whisky has been made in a picturesque huddle of buildings on Lagavulin Bay.
This single malt whisky from BenRiach distillery in Speyside has been created from a combination of peated and non peated whiskies. The whisky has aged for 25 years in a unique marriage of sherry, bourbon, virgin oak and Madeira wine casks. The result is a complex and well balanced whisky that intertwines perfectly smoke with rich fruits, and is bottled at 46% ABV.
The second release in this innovative collection embarks on a sensorial journey through the wonderful world of coffee, drawing on the skill and expertise of five coffee experts. The Macallan Whisky Maker Steven Bremner created two whiskies with a distinct coffee note, creating a delightful coffee and whisky pairing experience.
Glenfiddich 30 year suspended time, this 30 year old focusses on the moment when Glenfiddichs master distiller suspends the development of the whisky with his decision to bottle it – capturing the whisky at that precise moment in time as the most perfect expression of an aged Glenfiddich and preserving it for all eternity.