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Items 226-240 of 425
Layer Cake Cabernet Sauvignon is aged 3 months in old bourbon barrels, imparting a bolder and more intense character. It's dense, rich and jammy with scents of blackberry and vanilla and a long, mouth coating finish complimented by a hint of sweetness.
At the foot of Israel's Carmel mountains, amid the beauty of the fertile Galilee, the Morad Winery transforms nature's harvest into the world's finest Kosher wines and liqueurs, using fruits, vegetables, and herbs. Combining time honored winemaking traditions with state of the art technology, Morad's Lychee wine is made with lychees grown in Israel. Serve chilled.
Bright garnet hue. Sweet, grapey raspberry licorice nose. A rich entry leads a viscous, medium-bodied palate with fresh fruit flavors and marked sweetness. Pleasant finish. An interesting style that would work well with chocolate.
Extra heavy, fruity and hearty, specially sweetened natural grape wine.
Cherry red. Very nice nose, notes of ripe fruits. Fresh and sweet. Aromas of peaches, citrus and cinnamon. 100% natural. Grape wine with natural flavors.
A sweet, smooth white grape wine acclaimed for its mellow nature. Pairs best with desserts, pastries and fruit. Great sipping wine with friends!
In the glass, this wine appears inky-black with a velvety core. On the nose, however, you are treated to the lightness of fresh violets, crushed blueberries, and cocoa.
A soft and pleasant medium-bodied wine blackberry and raspberry aromas.
Liberty Creek Cabernet Sauvignon opens with aromas of black cherry, plum and violets, followed by subtle flavors of strawberry and allspice. Firm yet supple tannins finish off this approachable fruit-driven Cabernet Sauvignon, making it ideal for a variety of food pairings.
"With its slightly buttery flavor with crisp, concentrated character of apple and pear, Almaden Chardonnay is the essential white wine." ~Winery Notes.
