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Items 121-135 of 245
Arak al Pasha is a 750 ml bottle of Israel made Kosher Arak. With an alcohol content of 45%, it is produced according to a slightly different formula than usual, and serves as a wonderful introduction to the Kawar family's Arak.
Hand made by master craftsmen, using carefully selected ingredients and spirits. Pour yourself a glass and enjoy the rich and creamy smoothness that comes with every sip!
Alouf Arak is triple distilled, using the traditional recipe, well maintained within the Gold family for seven generations since 1824. Serve cool or with cold water.
La Vie Blanc Du Castel 2023 is a beautifully crafted blend of Chardonnay, Sauvignon Blanc, and Gewürztraminer, each varietal contributing its unique character to this crisp white wine.
This wine is a proprietary blend from the winemakers at Psagot, which means that the grapes will not be revealed but I'm guessing there is either some Syrah or Zinfandel due to the spicy nature of the wine.
Teperberg's wine family has two traditions; in a new venture for good fortune, they include a perfect stranger in the ventureat 1% second, only one son is chosen from succeeding generations to manage the winery.
Teperberg Vision White is a dry white wine from Israel's Judean Hills. With aromas of lemon and apple, it has a smooth taste with a gentle, fruity finish. 60% Sauvignon Blanc, 40% French Colombard.
With aromas of black currant and thyme, this ruby-colored wine is bright in the mouth from first sip to zesty finish. Barely-there tannins support flavors of cranberry, pomegranate, Seville orange, oregano and sage.
The Golan Heights Winery in northern Israel has a cold terrain which gets covered in snow each winter, providing an exceptional environment in which it produces a wine like this, with a lot of saline in the aroma.
The grapes for this elegant and vibrant Sauvignon Blanc were night harvested from our finest highest quality vineyards in the Jerusalem Mountains. The nose displays lifted, rich citrus and melon fruit, and finishes with a refreshing minerality.
The grapes for the Secret Reserve Petit Verdot are night-harvested from the finest vineyards in the Holy Land, and then aged in French oak barrels for 18 months, which contribute to its complexity and balance.
