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Items 481-495 of 569
Our ancient family recipe is made with the finest "Ovale Sorrentino" lemons, hand-picked in Sorrento and infused within hours to preserve the natural scent and flavor.Let us bring you back, with every sip, to our Divine Coast. Salute!
This is a blend of Grignolino, Pinot Noir and two ancient native grapes from this area that Fabrizio is helping to revive- a red grape called Slarina and a white called Baratuciat. This is on the lighter side of medium with racy red fruit and spice, perfect with a chill next to anything grilled.
Spice up your next party This semi-sweet, semi-sparkling wine is made with a proprietary blend of primarily the Moscato D’Asti grape with natural flavors of ripe tropical mango and spicy chili. Serve chilled or mix with your favorite spirit.
Lively ruby red with intense and persistent hints of wild berries. Savory and full bodied, it highlights the exceptional persistence of the bouquet. An exceptional match to all meats and pastas.
Stella Rosa Cranberry is a proprietary blend of several Italian aromatic grapes varietals including Brachetto. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.
The wine is pale lemon yellow in color with greenish highlights. It has a fine and persistent perlage. Fruity aromas include notes of citrus, apple, pear and aromatic herbs. The wine is fresh, lively and medium structured.
There’s purity to the cherry, strawberry, rose, mineral and herb aromas and flavors in this solidly built red, which shows excellent balance and length. The muscular finish begs for more time for the beautiful fruit to assimilate.
This ruddy amaro is herbal and seductive, revealing bittersweet flavors of orange, chamomile, licorice, and juniper. Serve frozen or chilled, and see how the drink's expressions change and develop as the temperature rises.
Giuseppe Quintarelli's 'Amabile del Cere' Passito Bianco Veneto IGT 2006 is a sublime testament to the winemaking mastery of this legendary estate. Originating from the Veneto region, this Passito Bianco is a harmonious blend of tradition and innovation.
Giuseppe Quintarelli's 'Amabile del Cere' Passito Bianco Veneto IGT 2007 is a rare and enchanting expression of Italian winemaking expertise. Hailing from the Veneto region, this Passito Bianco captivates with its golden hue and complex aromatics.
Juicy dark fruits, bramby berries, and succulent cherries cavort on a bed of licorice, potpourri, saddle leather, incense and sweet baking spices in this supple, superb ’01 Recioto.
These village-specific wines are growing in popularity, and among the various expressions on the market today, this wine from Verduno is really quite special thanks to its highly distinctive floral aromas and its delicate sense of inner balance.
It displays an intense mineral nose and a subtle balsamic undertone. On the palate, the wine offers a soft and enveloping texture with a distinct touch of freshness.
Balanced and supple, with a smoky undertone to the black cherry and blackberry fruit. Graphite and rosemary accents join the long finish.
Intense fruit, fresh and pleasant. Fine and delicate wine, elegant in its simplicity.