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Items 181-195 of 570
Alc. 14% by Vol.
Colleoni Brunello di Montalcino Santa Maria 2015 is a prestigious Italian red wine from the renowned Brunello di Montalcino wine region in Tuscany. This wine is made entirely from Sangiovese grapes, also known locally as Brunello, which are carefully selected from the Santa Maria vineyard, one of the oldest and most distinguished vineyards in the region.
Intense garnet color, the nose expresses hints of ripe fruit, then nuances of tobacco, anise and cloves. In the mouth it is deep, with an elegant and powerful tannic texture and a long persistence.
Joyvin White, a partially fermented white grape must, is the ultimate, easy-drinking party wine. It's light, fruity and fun to sip or enjoy with lightly flavored fish and chicken dishes. Serve chilled.
Valdo Marca Oro Prosecco Brut is a lively and refreshing sparkling wine. It entices with aromas of green apple, citrus, and a hint of floral notes. The palate offers flavors of crisp apple, lemon, and a fine and persistent effervescence, with a dry and clean finish. This Prosecco is perfect for celebrations, brunches, or pairing with light appetizers.
This Pinot Grigio is an elegant white wine from the picturesque vineyards of the Garda region. It has a floral and delicate fruity character with subtle hints of crispcitrus. Enjoy it chilled for an aperitivo or pair with seafood, vegetarian dishes, pastas, fried fish or sushi.
Sul Vulcano is a straw yellow color with golden reflections. On the nose, it presents a refined bouquet of white flowers combined with delicate citrus and vegetable scents, followed by mineral notes of flint. On the palate it is enveloping, fresh, and sapid, characterized by a marked minerality and persistence.
This wine is all elegance, freshness and minerality. Intensely scented with fine floral and citric notes alongside aromatic herbs, almonds and the local Ligurian scrub.
Structured and fruity, enriched with pleasant hints of vanilla thanks to the aging partly in barriques.
100% Glera, Prosecco DOC from the Hills around Treviso area. Grapes are meticulously selected both for area of origin and quality. The soft pressed must is stored in steel tanks for the static cold decanting.
Fiorito Limoncello is made according to our original Sicilian Family recipe and was awarded a variety of international prizes.
