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Joseph Cartron uses peaches grown on the slopes of the Hautes Côtes de Bourgogne and macerates them for 10 to 12 weeks, to allow all of the desired aromas from the fruits to be extracted, resulting in a gorgeous Crème De Pêche De Vigne.

Elderflower liqueur made in Nuits-Saint-Georges in Burgundy, France, by Joseph Cartron. Elderflower blossoms sourced from Austria and Hungary are steeped in water; sugar is added to the mixture before it is heated to encourage evaporation and create an aromatic concentrate.

Aromas of plums, orange zest, peony and spices introduce the 2022 Savigny-lès-Beaune Vieilles Vignes, a medium-bodied, elegantly fleshy, charming wine that's fine-boned, pure and precise.

Bursting with aromas of sweet cherries, berries, rose petals and orange zest, the 2022 Bourgogne Côte d'Or is medium to full-bodied, ample and fleshy, with a succulent, charming profile that belies its track record of aging with grace.

Elation Nectar de Poire is produced from Pear Williams selected at the peak of their ripeness. The juicy fruit is macerated in aged cognac creating a liqueur with striking aromas of pear & delightful hints of honey & vanilla.

Hailing from halfway between the northern and southern Rhône, this Côtes du Vivarais features equal parts of both regions’ starring grapes—Syrah and Grenache—and offers the closest thing to what you might get if you blended Crozes-Hermitage with Gigondas.

A blend of Chasan, a crossing of Pinot Noir and Spanish Palomino, with Chardonnay. Aged in barrel, it is creamy yet lively, with the clean finish of a dry sake.

Another great one from Normandy's outstanding Pays d'Auge region. The "Selection" refers to the best part of the distillate which is then singled out for maturation in sherry oak casks, creating a mellow, rich, dry and relaxing drink.

Plump, fleshy and bold, this fun little Beaujo packs more than the usual punch due to the inclusion of 5% of a grape known as Gamaret - a crossing of Gamay with Reichensteiner, that was created back in the 90s but never authorized for official production.

Paveil shows all the wonderful potential of the fabulous terroir on which we are lucky enough to be seated. A high purity of fruit, a creamy side lines the palate before a fireworks of flavors that explodes in the mouth and a complex and suave finish.

From the estate's oldest vines, Les Tours displays the absolute best fruit and character from Château Des Tours. The nose reveals characteristic notes of blackcurrant and cherry amongst spice and herbs.

Savor the classic charm of Burgundy with this Chardonnay from Domaine Faiveley. The 2022 vintage offers a delicate balance of fruit, acidity, and minerality, with notes of citrus, apple, and a touch of hazelnut, making it a versatile and food-friendly choice.

Beautiful ruby color. This wine has pleasant, fresh, red-fruit aromas on the nose, which we also savor on the palate. It has a rich and very ripe substance, with fine round tannins. It’s a very well structured and pleasant wine.

An exceptional one-of-a-kind pear liqueur distilled in Provence, marrying fine French Cognac and Poire Williams. The exceptional blend of "les Hautes Alpes" pears, picked at the height of ripeness and Cognac from the "Fins Bois" region, as you would any find cognac.

Discover the crisp minerality and refreshing citrus notes of Sancerre with this elegant white wine from Vacheron. The 2022 Les Garennes bottling showcases the unique terroir with its vibrant acidity and complex flavors of grapefruit, lemon zest, and a hint of grassy herbs.