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Coming on the heels of a prolonged multi-year drought, the 2016 growing season was defined by near-ideal conditions. Rain in March and early April allowed the vines to start the spring with ample moisture in the soil, making for healthy canopies and balanced vines.

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Aromas and flavors of candied cherries, currant, black tea and cardamom come to the surface of this youthful wine. The mid-palate impression is generous, structured, and round, with bright red fruit and Asian spice flavors lingering on a very long finish. This is a wine that, while accessible now, will absolutely age well. Learn More

This blend of Cabernet Sauvignon and Cabernet Franc exhibits a combination of depth, richness, and laser-like focus, delivering a rush of red and black fruit flavors, along with notes of cured meats and salted black licorice. Learn More

This wine is phenomenally dark in color, and while it is rich in tannin and extract, the texture is silky, polished and long. In its youth, the wine is showing notes of mocha, cassis, black cherry, clay, and smoke.

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Even at this early stage, this wine is long on flavor and texture, showing all the red raspberry and blackberry fruit that were apparent at harvest. Also coming forward are layers of dark chocolate, graphite, incense, and a wide array of baking spices. The tannins are already polished, and while the wine is pure pleasure on the first pour, there is plenty of structure to allow aging for at least 12-15 years. Learn More

The wine exhibits an opaque, dark-purple color, and lively aromas of roasted coffee, licorice, kirsch, and upturned earth. The wine has great depth and structure, and a long finish of serious, but burnished, tannins. Learn More

The 2012 Maya is powerful, dense, but beautifully balanced and precise. Each of the varieties delivers its best attributes—dark brambly fruit and a silky, expansive palate impression from the cabernet sauvignon, and exotic spice notes and power from the cabernet franc.

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The wine gives out a floral and spice-rich fragrance immediately. As it opens, the flavor profile is exceedingly generous, with layers of black fruit, gravel, and smoke spreading across the palate. With all its density and richness, the wine benefits from decanting, and continues to open with time in the glass. Learn More

The 2014 Maya, a blend of their finest Cabernet Sauvignon and Cabernet Franc, is dark, dense, muscular, and refined. While still distinctively focused, the wine is all about fruit intensity, with a rush of red fruit and exotic spice aromas rising from the glass. Learn More

The 2012 Collina Dalla Valle, produced mainly from younger vines on the estate, highlights the delicacy, precision, and richness of the vintage. A blend of Cabernet Sauvignon and Cabernet Franc, the wine brings forth the best of our terrior—aromas of dried flowers, red raspberries, black currant, gravel, and smoke. Learn More

This wine shares similar tones and hues as the Maya, with vibrant fruit and spice aromas, and a dark black-purple color. The natural acidity of the vintage comes through, adding to the wine’s volume, while the softness of the tannins make it immediately appealing. In addition to the typical red and black fruit character, the wine is layered with notes of chocolate, freshly cut thyme, and smoke.

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58% Cabernet Franc, and 42% Cabernet Sauvignon, the wine gives out a floral and spice-rich fragrance immediately. As it opens, the flavor profile is exceedingly generous, with layers of black fruit, gravel, and smoke spreading across the palate. Learn More

Density and concentration are delivered along with subtlety and nuance, an unusual combination in Napa Valley. The power of the vintage shows through, with intense aromatic notes of black fruits, cedar, and gravel, tightly knit with a strong tannic structure.

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The Dalla Valle wines from the 2011 vintage are an achievement. In many parts of Napa Valley, the season brought challenges, like cool temperatures, early rain, and a relatively late harvest. Dalla Valle's vineyard, perched several hundred feet above the valley, with its western exposure and rocky conditions, performed exceptionally well.

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The 2018 Cabernet Sauvignon, which always includes a splash of Cabernet Franc and Petit Verdot, is incredible juice and a wine readers should seek out. Showing the quality and style of the vintage beautifully, it offers a captivating bouquet of crème de cassis, unsmoked tobacco, bouquet garni, and violets, with just a touch of foresty, earthy notes in the background.

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