23 Item(s)

Cherry red with some ruby tones. Clean on the nose with fruity aromas that integrate seamlessly with notes of oak aging (vanilla, toasted notes, spice, licorice, truffles). Great structure in the mouth, fleshy, expressive, soft, and full with well-integrated, sweet tannins. A finish with a long aromatic persistence. Optimal consumption starts now and for another eight to 10 years. Serve at 63–66 degrees F. Learn More

W&S 88


This attractive wine is a characteristic pure deep cherry red, with violet hues. The wide array of aromas is dominated by red fruits, and the still present reminders of the top quality grapes it is made from. On tasting, the structure and long lasting flavor gained by its short spell in oak are perfectly integrated together. Learn More



This wine is so distinctly Ribera del Duero that it seems like in every sip you could almost taste the lamb that Jesus and his family are surely enjoying at the winery right now. The Tinto, after its long maceration and seven months in two-year-old American oak barrels, has a beautiful violet color with flavors of cacao, spices, and ripe fruit that wrap around a rich, powerful, and dense palate. Learn More

WE 88


This wine is cherry colored. It has an intense nose with floral and ripe red-fruit notes, accompanied by toasting notes. A rounded attack, pleasant, and unctuous with smooth tannins. Long, elegant finish. Owing to its fruity and tannic characteristics, this wine pairs well with a great variety of meat dishes. Learn More

WS 91 WE 85


A clean, intensely vivid, violet-red colored wine, with shades of lilac and blue being noticeable on the rim of the glass. A clean, expressive, intense, and long-lasting bouquet whose primary aromas are reminiscent of ripe fruit. Light, fleshy, and velvety with a highly-balanced glyceric content. Smooth, elegant, and long-lasting taste. Recommended with red or roasted meats. Learn More



It is estate bottled by Real Sitio de Ventosilla with the utmost care and is a great complement to beef and game dishes, as well as other hearty pasta fare. The signature of PradoRey's winemaker guarantees this wine. Learn More

WS 91 W&S 90


The long oak ageing has produced complex aromas of ripe fruit, coffee beans, as well as mineral notes and a toasted character. On the palate, it is very elegant wine with mature tannins and a complex structure. The flavors are a blend of cinnamon, coconut and toasted nuts. The finish is long and velvety. Learn More

WS 89 WE 87


Notoriously food-friendly with soft tannins, modest alcohol, and bright acidity, Tempranillo is the star of Spain’s Rioja and Ribera del Duero regions. It is important throughout Spain as well as in Portugal, where it is known as Tinta Roriz and is an important component of Port wines and the table wines of the Douro region that Port calls home. Learn More



Aged in American oak casks for six months. Full bodied with complex notes of ripe plum and black fruits, hint of spices, and earthy. Ripe tannins and long finish. Learn More



A deep, dark cherry-colored with extraordinary intensity and complexity. Blackberries and floral notes are detected first on the nose. The fruit is well-integrated with the wood, displaying spicy aromas from the French oak; cinnamon, leather, tobacco, truffle and black liquorice. Sweet, smooth tannins coat the palate and the mouth is full-bodied and persistant with an array of complex flavors. Learn More



On the nose a remarkable complexity of primary, ripe red fruits range of strawberry and raspberry, well assembled with tertiary species breeding, highlighting coffee flavors, licorice and vanilla are perceived. On the palate, it has a large and intense, and yet cheerful and fresh. Notable step, with significant sweet tannins. Important fruity sensations, including clean wood touches, with long lingering finish. Recommended pairings: red meats, roasts and game. Learn More



Very intense cherry red color. On the nose is opulent and very expressive, with a base of great quality ripe black fruit, with balsamic notes in the back ground. On the mouth it has a good acidity, it’s broad and tasty. Long aftertaste. Learn More

WS 90 JS 91


From the selection of younger vines this Finca Resalso was born with a strong cherry-red color and violet tones indicative of its youth. As we approach the glass its fragrance and intensity fills the senses. The youngest example of the tinto fino variety, this wine expresses itself with marked primary aromas, mulberry, licorice, and black forest fruits. Learn More

ST 89 WE 87


This lovely 100% Tempranillo from Ribera del Duero spends only 4 months in barrel and retains a ton of lovely bright fruit making it perfect for everyday sipping. Learn More

WS 88


Garnet color. The nose is fresh with notes of ripe red and black fruits. In the mouth it's fresh with a juicy texture, soft tannins and notes of fruit. The finish is long and persistent. Learn More



Dark cherry nose with earthy and coffee nuances; pure, concentrated fruit on the palate. Like those other esteemed names, Pingus has a quality that is often lacking in today's "modern" wines-a sense of utter individuality. Learn More

RP 94 JS 95 V 95


Cruz de Alba, meaning "The Cross of Dawn," is a modern-style wine with a fruitier character. Intense cherry red, with dark purple tones. On the nose it shows clear notes of ripe red and black berries with a mix of sweet spices, such as cinnamon surrounded by fresh tones of mint. Massive fruit on the palate with hints of juicy red plums, smoke, and mineral at the background. Long and persistent finish with a pleasant, acidic mouthfeel. Learn More

WE 88


Cherry red, bright and clear with good depths. Clean and frank nose, highly complex bouquet with balsamic tones and hints of vanilla. A very well-made wine, smooth but with powerful flavors and a long, full finish. It is persistent with attractive nuances of aging and fruity, powerful, and fine tones in the aftertaste. Serve at 64 degrees F with red or roasted meats. Learn More

W&S 93 WE 89


The grapes are from 60-year-old vines grown in two special single vineyards that total 2.1 hectares. Aged 18 months in 100% new French oak. Excellent with steaks and lamb. Decanting recommended. Learn More

WS 93


Ancient bush vines harvested in the cooler region of Burgos produces a unique wine for the Ribera del Duero. Bright red fruit & flavors of cranberries and rhubarb separate this from the more austere dark fruit style typical of the D.O. Soft, juicy, and perfectly balanced! Eat with pate, poulty, dried meats, or sausage. Learn More



Cherry red color with ruby rim of medium high intensity. The nose has very good intensity and freshness. At first floral touches appear followed by subtle aromas of red fruit with dairy notes and hints of caramel. The slight mint and balsamic notes make it distinguished. The palate is an explosion of red fruit. A very delicate wood makes it more complex without interfering with the wine. It is pleasant, silky and balanced. Learn More



Arzuaga Crianza is a wine that impresses by the good sensations it brings. Cherry-red with a ruby rim of medium-high density. This is the most fruity crianza from Arzuaga with the characteristic nuances of the house—an impressive nose full of raspberries and strawberries with hints of liquorice, always balanced by roasted notes. Round and elegant, the palate is velvety, smooth, and attractive leaving a faithful memory of a very complex nose. Learn More

WE 90


Intense cherry red color, practically opaque-violet edge that shows its great youth and especially the wine's aging potential. In the nose it is happy, cheerful, and fun. A set of predominating background aromas and a very intense and persistent aroma. On the palate it is tasty like a ripe fruit and refreshing with a great balance and freshness. Learn More



23 Item(s)

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