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Ruby-red color. The fresh fruit aromas are preserved in the nose, together with typical liquorice aromas from the oak. Hints of vanilla. In the mouth good balance. Silky, velvety with good intensity. Versatile and easy to combine: perfect with white meat, certain fish (especially cod), veal, or mild cheese. Learn More

Rich and generous bramble and plum fruit with exotic and spicy aromas of roasted coffee, cocoa, black pepper and wild herbs. Mellow, full bodied and satisfying. Learn More

From the hot, dry plains of La Mancha in southern Spain, comes this red wine with copius fruit and pleasant tannins. Sunshine in a bottle, a great every day wine, made for everyman; a fine accompaniment for all types of meat, cheese and pasta.

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A bright core of red berry fruit flavors is enveloped by mature tannins, while spice nuances dance throughout the palate. This is an amazing value from Rueda.

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Bring the taste of Spain's casual, yet elegant spirit home in a bottle of the Spanish-Quarter Cabernet Tempranillo. At once exotic, yet familiar, this full, silky red blend marries cherry and blackberry flavors with exotic spice an a hint of oak. Salud! Learn More

Bright violet color. Aromas of red berries, spices and dried flowers with a spicy note that is becomes pronounced as it breathes. Juicy in the mouth, offers fresh currants and cherry flavors. Fine-grained tannins add to a long finish with accented spices.

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