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Old gold amber colors with the intense aromas of honey and spices, underscored with deep flavors of dried apricots, hazelnuts and vanilla,creating a rich yet elegant combination. Created to celebrate the bicentennial in 1990, Sandeman 30 Year Old Tawny is a tribute to the elegant complexity and liveliness of age. Learn More

Grapes taken from the best parcels, carefully selected; manual harvest in 15 kg boxes, with cooling of grapes and extraction of the must with a very soft whole grape pressing; fermentation in stainless steel vats and French oak barrels, followed by a rest period of 8 months. At the end of the 8 months rest, during the blend preparation, only a small part of the wine is used, after a second selection of the best barrels or vats which will then compose the final blend.

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Nose: powerful and complex nuttiness aromas in harmony with spicy notes, warm roasted coffee and cinnamon hints from the long contact with oak wood during the aging process.
Palate: On the palate, an array of flavours flourishes, mainly to toasted nuts and chocolate. The 40 Year-old is an intense and complex port with mellow and spicy aftertaste.

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