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Criminally intense vanilla aromatics are balanced with ripe raspberry and plum fruits. Full and round bright-red wine with crimson hues give way to subtle sweetness on the palate. Learn More

The impressive style and charm of this individual-block shiraz with its striking black/purple color, sweet-berry perfumed nose and rich, ripe blackberry and chocolate flavors encouraged the farm to keep it separate. These grapes were grown in a truly beautiful setting adjoining the gum-tree studded creek and amongst park-like surrounds. The Beauty is a fitting partner to the Hentley's most-prized wine, The Beast. Learn More

Deep red color with black-purple hues. Aromas are vibrant and focused, with the characters continually evolving. Notes of red currants and cherries and subtle lavender, then chocolate and char, hints of creme anglaise, followed by spice, earth, and rosemary. The wine is full of rich red fruits, cloves, and earthy notes, supported by fine tannins and elegant oak. The long palate is full of generous fruit and remains focused as it evenly tightens to a long, balanced finish with fresh acidity. Learn More

The Expressionist Shiraz displays deep ruby red with brilliant hues. The nose reveals plum fruit aromas with hints of pepper and spice. Lifted berry and plum flavors are complimented by smooth tannins. Enjoy with wine with barbecued meat smoked brisket. Grilled vegetables would be great alternative as well. Learn More

Penfolds Bin 389 champions this unique Australian wine style. The structure and definition of Cabernet Sauvignon coupled with richness and depth of Shiraz align, courted by the prudent use of American oak. It is a wine that epitomises Penfolds' winemaking pholosphy and the art of multi-district blending. Learn More

This vibrant red shows juicy blackberry flavors and hints of spice, finishing with an open texture. The palate is perfectly balanced, with soft tannins and fine French oak, complemented by ripe fruit flavors. Learn More

From the vines grown in ancient Cambrian carth, formed from Cambrian rods that are over 500 million years old comes Cambrian Rock First Bom Heathcote Shine This Limited-Edition Shiraz is a dedication to Anthony, Jules and Charlie the first-born children of the founders.

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Beautiful black-magenta hues. High-impact aromas of dark fruit and chocolate with underlying cracked pepper, anise, charcuterie, and spicy vanilla notes. Dense red-black fruits, mocha notes, and vanilla spice. The fruit fleshiness is vibrant, fresh, and long, balanced with great acidity and fine tannins. Learn More

Deep red-magenta color. Very attractive and inviting aromas of purple plums and spice with an elegant, mellow eucalyptus/menthol note. Juicy yet soft through the whole palate. Fresh, vibrant, plummy notes with subtle chocolate and spice. The palate is even, long, and finishes with fine tannins. Learn More

Rich red color. Smoky, very perfumed, and elegant aromas of cherries, spice, raspberries, sandalwood, and cedar. Very energetic on the entry with vibrant raspberries and spice. Juicy through the whole palate with subtle earth/graphite on the finish, all supported by a good acid framework. Learn More

In Egyptian mythology, Amon-Ra is considered to be the king of all gods. The temple of Amon-Ra was believed to be the first temple to ever plant a monoculture vineyard to produce wine for the citizens of the temple. A vibrant black/purple color, with aromas of pepper, plum, and lifted, animated fruit. A firm structure of ripe and supple tannins provide support to lashings of blackcurrant and nutmeg. The tannin structure and sheer fruit weight of the wine will enable long-term cellaring. Learn More

An intense wine through and through this Shiraz sports a light ruby color with strong scents of dark fruits and spice wafting from the glass. Learn More

Chateau description: Penfolds is one of Australia’s oldest and most iconic wineries. Created in 1844 it is well known for producing heavy red wines. One of the first winery to have a multi-region and multi-wineries production.

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The inaugural release of Ben Glaetzer’s Godolphin Shiraz Cabernet, the 2004 vintage, received rave reviews from the world’s wine press with US critic Robert Parker describing it as “the stuff of legends….. the apogee of Ben Glaetzer’s winemaking talents”, scoring it 96-98 points. UK wine writer Mathew Dukes was equally impressed writing “This is the earth shatteringly brilliant younger brother to Amon-Ra, and it's a hedonistic Shiraz/Cabernet blend. Where Amon-Ra is, admittedly, totally over the top, Godolphin is near perfection.”

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