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Mavrodaphne is one of the most famous and tasteful Greek wines. It is a red sweet wine produced from grapes grown in the northwestern Region of Achia. Characteristics of this variety are that the longer it ages, the more its merits emerge. Great with spicy cheeses, fruits and desserts. Winery

Light-bodied and well-balanced, with a cool minerality and refreshing acidity. The relatively high acidity of Assyrtiko gives this easy-drinking white a crisp freshness.

Grape: Agiorgitiko.
Region: Peloponnese, Greece.
Style: Medium bodied.
Tasting notes: Fresh with flavors of cherries & blueberries.
Pairings: Red sauce, Red meats.

Nico Lazaridi Queen of Hearts White 2023 is a vibrant and aromatic blend of Ugni Blanc, Chardonnay, Assyrtiko, Muscat, and Roditis. With 12% alcohol by volume, it offers a refreshing and balanced profile featuring floral and citrus notes.

Bright, yellow-green color. Elegant floral aromas with lemon, citrus and rose petals, typical of the Moschofilero variety. Rich and fruity on the palate, with a long aromatic aftertaste. Serve with seafood, shellfish and fish in lemon sauces, as well as with Asian specialties.

At 700m altitude the vineyards located on the hillsides thrive in relatively low temperatures and provide Monograph Moschofilero with its aromatic intensity and acidity, required to create this fresh and pleasant wine.