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Items 1-15 of 55
This wine has an aromas of crisp dry tea and cherries. A compressed cherry unfolds into an elegant floral dry chalky finish with lush tannins. Terre di Bo Barolo is a special selection made by Machetti family.
Monte Degli Angeli Barolo 2019 is a dry, velvety red wine with subtle yellowish-orange hints, a result of its ageing process. Aged for three years in large oak foudres and six months in bottle, it presents a surprisingly approachable and friendly style, with delicate notes of rose petal, orange peel, black cherry, and balsam.
Stella Rosa Black is a proprietary blend of several red grape varietals including Brachetto. Stella Rosa Black is a seductive, rich, and full bodied with a hint of sweetness. This refreshing wine reveals a deep, red color and is combined with natural flavors of ripe blackberry, blueberry, and raspberry.
Coppo Barolo DOCG is an elegant and full-bodied Italian red wine crafted from the prestigious Nebbiolo grape. It boasts complex aromas of ripe red berries, roses, and earthy spices, with firm tannins and a long, refined finish.
Bruno Giacosa Barbera d'Alba 2021 is a striking wine with an intense ruby red color and violet reflections. Its bouquet is rich and aromatic, offering notes of sour cherry and spices.
Intense garnet with orange nuances. On the nose the wine is elegant with notes of violet, small red fruits and leather. On the palate it is structured and harmonious, with persistent and soft tannins. A wine that is suited for lengthy aging in the cellar.
Clear, firm, quite fresh aroma of red and a little black berries with floral nuances and a touch of citrus zest as well as hints of soup herbs and tar. Taut, tart, juicy, youthful fruit, nutty aromas, a little cocoa and a hint of coffee, some acidity, present, yet fine tannin, persistent, has power, salt in the background, also a little herbs and pepper, quite polished, very good, juicy and spicy finish with traction.
Michele Chiarlo Le Orme Barbera d'Asti is a vibrant and elegant Italian red wine from the renowned Piedmont region. Made from 100% Barbera grapes, it showcases rich notes of ripe cherries, red berries, and a touch of spice, balanced by fresh acidity and silky tannins.
One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades.
ForteMasso Nebbiolo Langhe comes from 100% Nebbiolo grapes, we are talking about a wine that best reflects the fruity characteristics of the vine, all thanks to the careful processing that brings out a great taste balance that facilitates gastronomic pairing.
A gorgeous vintage. A liquorice bomb, nevertheless. Some rose and candied characteristics. Unsurprisingly grippy tannins. Good with oily tomato pesto and ravioli. After giving it some time to breath there's bold cassis and prunes to complement the slightly more toned-down liquorice.
Deep garnet red with the classic brick hues of nebbiolo. Warm and pervasive with hints of plum jam, small berries, and a touch of mint in the finish. Intense, full bodied, and well balanced between tannins and acidity with a slight aggressiveness that identifies the personality of the wine.
Casa E. di Mirafiore Barolo Paiagallo is an exceptional Italian red wine crafted from 100% Nebbiolo grapes. It boasts deep aromas of ripe red fruit, roses, and spice, with a complex palate featuring firm tannins and a long, elegant finish.
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