Israel

Barkan Classic Chardonnay is produced from grapes grown at the winery's vineyards in the center of Israel. The vines yield small crops and ripen early. Hand picked in small containers, the grapes are rushed to the winery to ensure maximum quality. The wine ferments slowly at cool temperatures and yields a wine with a rich nose of blueberries, guava, and pears. It is well structured, balanced and lingers in the mouth. Ideal with poultry and hard cheese. Learn More

Yarden Chardonnay was produced entirely from Chardonnay grapes grown in the Golan Heights. The cool climate, rocky volcanic soil, and high altitude are ideal conditions for growing classic wine grape varieties.

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This Sauvignon Blanc has a pale light color with typical aromas of passion fruit and green apples tinged with pleasant herbal notes.

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The Gush Etzion Lone Oak Gewürztraminer is a semi-dry white wine full of complexity and flavor that will delight your senses. The wine features a greenish straw color and exudes strong, intense aromas of tropical fruit and floral notes on the nose. The palate is highlighted by delicate and flavorful notes of green apple and pear, with crisp and pleasant acidity and a long, tasty finish.

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Teperberg's wine family has two traditions; in a new venture for good fortune, they include a perfect stranger in the ventureat 1% second, only one son is chosen from succeeding generations to manage the winery. Menachem Teperberg (4th generation) has managed the winery for nearly 40 years and has passed the leadership to his son Moti (5th generation). Learn More

Vineyard are planed at a density of 6700 vines per hectare and produce very small yields. The grapes were handpicked and the must was barrel fermented and aged 12 months on its lees in French oak. Learn More

Mt. Amasa is made from grapes grown in the unique terroir of Yatir Forest. The wine was matured for 5 months in combination concrete amphorae, 500 liter oak barrels and stainless steel vats. Mt. Amasa is the meeting place between the Judean Hills, Negev and Judean Desert. 52% Viognier 33% Chenin Blanc 15% Roussanne. Displaying golden, pale greenish hues. Aromas reminiscent of summer fruits—melon, papaya, peach, and pear. Integrating ripe, fruity flavors with acidity and a pleasant refreshing finish. Learn More

The 2017 Yarden Pinot Gris exhibits an aromatic blend of nashi pear, guava, lime, melon and banana fruit characters, along with notes of mineral and spice. With medium body, this captivating wine presents attractive and lingering flavor.

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The Castel La Vie Blanc is a blend of Chardonnay, Sauvignon Blanc and Gewurztraminer; each varietal adds its own beauty to this crisp white wine. The Chardonnay is the backbone lending structure and balance, the Sauvignon Blanc adds citrus and melon notes, while the Gewurztraminer rounds out the floral characters and contributes to the overall silky texture. Learn More

A deliciously light wine, bursting with perfumed floral aromas and wonderful hints of peach and citrus flavors. The hint of effervescence provides a spirited liveliness. Look for a nose of apricots and lychees, with a whiff of wildflowers, and flavors of peach, lychee, apricots and lemons, with a nice bit of honey on the finish. Learn More

Odem Mountain Winery, Israel's northernmost winemaker, was founded by the Alfasi family. It lies in the northern Golan Heights in the heart of an enchanting and secluded oak forest at an elevation of 1100 meters above sea level. The Volcanic Chardonnay is a dry white wine produced purely from Chardonnay grapes, which went through a slow and cold fermentation process. Learn More

Or Haganuz - a unique blend of Mount Meron terroir and selected vineyards rich with history that can be traced back for centuries. The result is high quality boutique wines with a distinctive identity. This wine was produced from northern Galilee Sauvignon Bland and Chardonnay grapes froth Avtalion and Yohanan vineyards.

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A unique blend of 3 noble white grape varietals – Chardonnay, Sauvignon Blanc and Sémillon – from Upper Galilee vineyards at 700m elevation, producing very high quality grapes. On arrival at the winery, whole clusters were gently pressed.

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This special dessert wine is made from Gewürztraminer grapes, using ancient Madeira-style technology based on late harvest of fully ripe grapes, most of which are shriveled. The wine is aged in outdoor oak barrels for a year.

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Light straw color. Exotic, fresh aroma of ripe pear and guava. Mouth filling fruit flavors. A refreshing acidity with a long and lasting finish. Chardonnay 90% | Grenache Blanc 10%

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