France

Perret’s approach to winegrowing is classic: respect each individual terroir—he produces several single-vineyard wines—and work the soil to avoid the need for chemical treatments. His goal is to make fresh, structured wines, in “a sort of Burgundian style” as he says, but without too much wood; wines that aren’t too worked over and will age well.

Klara White Blend Domain Dillon Clarence 2023 is a fresh and aromatic wine that combines citrus and floral notes with a hint of tropical fruit. Light and crisp, it offers a beautifully balanced palate, making it an ideal choice for seafood, salads, or warm-weather gatherings.