Wine Store

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Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet textured palate. The criminally intense toasty oak notes have hints of butterscotch and honey balanced with layers of ripe fruit. This full bodied, powerful wine finishes with rich notes of butter and vanilla. Learn More

Crystalline form and straw-yellow hue.Delicate tropical white fruit aromas precede a rich flavor with an enduring and pleasant finish. Aimed at the dining table! is wine will develop well over the next three to five years. Learn More

The Dhron river is a tributary in a side valley located north of Trittenheim and south of Piesport. Gorgeous balance of delicacy and intensity with complex, lingering fruit and mineral flavors Learn More

Acrobat is wine born to introduce even more people to the style and grace of Pinot Gris. Pale straw color with golden highlights. Fresh pear, citrus, and honeydew melon aromas. Flavors of mandarin orange, lemon, kiwi, pear, and spice. Round-entry mouthfeel with nice balance between acidity and residual sugar and a clean, refreshing finish. Works wonderfully with food of all kinds and is equally crisp and refreshing on its own. Learn More

Fermented two thirds in new and used French oak barrels, while the rest is fermented in stainless steel to maintain the bright freshness of the fruit. The result is a full-bodied but not overblown crowd-pleaser. Learn More

Most albarinos we see are from Spain's Rias Baixas region, but this is from across the border in Minho, where the variety is known as alvarinho - different spelling, same pronunciation. Delicate floral scents, notes of ripe fruits and tropical fruits. Full-bodied on the palate, with great structure and complexity. Learn More

With a good deal of minerality, with notes of bay leaves and tropical fruits. Is fresh, balanced and irreverent in the mouth. Fresh, balanced and with an irreverent touch. Learn More

Pale straw yellow color. Well balanced dry wine with vivid green apple aromas and flavors enticed with honey, a touch of spice, and a hint of white flower. Learn More

Terrific structure. Shows a bit of barrel influence in the nose, along with white peach. Builds across the palate with a big streak of minerality, finishing with a touch of caramel and yellow raisin. Serious Meursault at this level. Learn More

The intense mountain sunlight and pure snowmelt water of the Andes gives the Alamos Torrontes its explosive floral aromatic character and bright citrus flavors. This crisp, refreshing wine is excellent with spicy empanadas and grilled fish. Learn More

The wine is produced from the finest Rkatsiteli grapes harvested in Gurjaani appellation vineyards in Kakheti region, and fermented in Qvevri according to ancient Georgian traditions. No filtration or chemical additives were used in production. Small presence of sediment is normal. Learn More

Alban Central Coast Viognier is rich, layered, and textured, with peach and tangerine it remains Alban's goal to stay true to the hedonistic heart of Viognier and to the love of purity that is at the core of Alban Vineyards. Learn More

This Chablis' crystalline limpidity and its pale yellow color with light-green highlights tell a great deal about its character, which is bursting with mineral precision and finesse. Very pure nose, that is typical of Chablis (white flowers, flint), opens up to a palate that boasts an elegant combination of almond notes and lovely vivacity. This Chablis is best matched with classic dishes. Enjoy its refreshing notes as an aperitif served with smoked salmon on toast. Learn More

The Boxler family has Swiss roots that go back to the 1600s, when they immigrated to Alsace. I have no idea whether those roots are connected to their being one of the only Alsatian domaines to cultivate this Swiss variety. Usually blended into their Edelzwicker, here is a chance to experience Chasselas pure, Boxler-style. Learn More

This 2013 year a blend of Pinot Blanc, Riesling, and Gewurztraminer, Boxler’s Edelzwicker is a kaleidoscope of the flavors, aromas, and textures of Alsace—presented, of course, in the inimitable house style. Fresh aromas of white flowers, lemon-lime blossoms and lychee. It has mouthwatering acidity, light to medium bodied with wonderful floral notes in the palate. Learn More

The Brand vineyard is most renowned for its Riesling, and Boxler’s combination of granite and Riesling is electric, spicy, and profound. It sends chills up at least one person’s spine: mine. Hold for at least five years before drinking. Learn More

Albert Seltz is situated in the heart of Mittelbergheim (one of the 100 most beautiful villages in France) in the Bas-Rhin of Alsace. Albert Seltz, the 14th generation owner and winemaker, took over from his father in 1980 when he was only 19 years old. Immediately, he reduced the production by two thirds, reduced the yields, and converted to strictly sustainable organic agricultural practices. Learn More

25-30% Garganega, 25% Trebbiano, 20% Tocai, 15% Cortese, Riesling italico, and Pinot bianco, 15% Chardonnay. Bright straw-yellow color with greenish reflections. Very fragrant with aromatic notes. Savory, round, delicate, full-bodied, and dry but without harshness. Ideal and almost unbeatable with light appetizers, pasta or rice, tortellini and soups, white meat, seafood salads, or grilled vegetables and mushrooms. Learn More

Peach and apricot fruit with a nutty, creamy texture. Dry, rich yet perfectly balanced and fresh. Finishes with beguiling hints of spice and honeysuckle. A great match with seafood but it’s a far more versatile wine and would work well with grilled pork sausage or even roasted lamb chops finished with a sprinkling of fresh rosemary! Learn More

The wine has a straw-yellow color, a characteristic nutty perfume and a dry, clean flavor with a refreshing acidity. The grapes are selected from vineyards throughout the Veneto region in the North East of Italy.​ Learn More

II is the culmination of the two worlds, the Alpha and the Omega, the Old World and the New World. Jean Hoefliger and Michel Rolland, worked to create a wine that is not only opulent, fruit forward, and generous, but also has the backbone of European acidity and elegance. A reflection of both worlds, II is a wine that is built to be approachable, both in taste and price, and consumed early. Learn More

Very fine gold color with a green hue. The nose offers a flowery fruity bouquet. Lively, supple and welcoming taste. Try pairing with fish tartare, mussels "a la Charentaise", pike with white butter sauce, chanterelle mushroom omelette, baked Norway lobsters, trout meuniere, pike in saffron, braised ham with white sauce, tripe cooked the Caen way, Chavignol goatsmilk cheeses and puff pastries. Learn More

Produced and bottled by La Casa del Rey S.A. Alta Vista Classic wines have the intense aromas and fine, blanced flavors that are typical of their grape varieties when careful winegrowers farm some of their best vineyards. Learn More

Altozano is a crisp, dry wine with fresh citrus aromas and refreshing gooseberry fruit flavors Learn More

The color of this wine is best described as pale straw with a slight tint of emerald green. The nose opens as a classic Chardonnay, with big aromas of pear and honeysuckle, accented with citrus zest and a tiny bit of flint. Stay with the glass a moment and you will note that the floral component opens up, delivering graceful notes of jasmine woven through with hints of butterscotch and oak. Learn More

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Shipping Map

Due to restrictive state laws and regulations, we are prohibited to ship to the following states: Illinois, Indiana, Iowa, Kentucky, Maryland, Pensylvania, Texas, Utah and Washington.

For the states of Louisiana and New Hampshire, we are planning to obtain permits to be able to ship to these states.

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As a retailer of wine and spirits, we
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March 17, 1997

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