Wine Store

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100% certified organic Carmenere. Antiyal, founded in 1996, is a small family winery owned by Alvaro Espinoza and family. Often referred to as the original 'Garage Winery' in Chile, today Antiyal has grown into a modest but personably sized winery that maintains a strict focus on quality. All of their wines are organically and biodynamically grown. Organic farming lends the wines more genuine flavors with a stronger sense of place—a result of the respect they have for nature. Learn More

Intense ruby red with violet hues. High, clean and bright color. Ripe red fruit and berries aromas with hints of chocolate and mocha. Large, very soft and large structure, with sweet tannins, round. Elegant, balanced, fresh acidity. Long and persistent finish. Learn More

This wine has a characteristic dense dark garnet color with a rich aroma typical for this grape variety. Natural sweetness and tartness is perfectly balanced by pleasant acidity. Tones of red berries with round velvety soft finish. Learn More

The wine has characteristic dense dark garnet color with a rich aroma typical for this grape variety. Natural sweetness and tartness is perfectly balanced by pleasant acidity. Tones of red ripe berries with round velvety softness at finish. Learn More

Straw-yellow color with greenish reflections. Light and fruity fragrance with notes of white flowers. Dry, full, and fresh palate. Learn More

Intense ruby-red color with violet threads, very clear. A very intense perfume, fresh and with connations of mature red fruits and vegetables. The prince of Sardinian reds, the cannonau goes perfectly with spicy food or red meats. Learn More

A gentle flower (I fiori) from Mario Pala's vineyards dedicated to his daughter Maria Antonietta. Fruity and elegant, medium bodied, the Monica goes perfectly with soups, pasta dishes, or white meats. Learn More

This cabernet sauvignon is full of black cherry, currant, and plum flavors with a touch of spiciness. This wine would pair well with red meats, firm cheeses, or pastas with red meats. Learn More

Aged in French and American oak, the wine offers hints of pepper, cedar and fragrant vanilla spice to complement a lush and fruit-centered personality. Learn More

Bonterra Vineyards Chardonnay 2010
W&S 85 WE 88
A hint of oak complements the freshness of fruit and the evident notes of green apple, pear and citrus. Our wine is aged for several months to develop a rich, creamy texture that gracefully balances its fruit-forward character. Learn More

Intense aromas of grapefruit, kiwi and freshly cut grass mix with concentrated tropical aromas and a bright minerality. A blend of fruit raised in the prime growing regions of Mendocino and Lake counties, this wine is the product of local organic viticulture in full flower. Learn More

This Gravina wine is a sparkling straw color with beautiful green reflections, with a fragrant bouquet of flowers and fresh fruit (apple, peach, apricot, and pineapple). On the palate, it is dry, delicate, crisp, and delicious with elegant flavors, a tangy vein of acidity, and long, leisurely progression. Enjoy with oysters, raw fish and shellfish, savory soups, spicy foods, Asian dishes, light meats, or as an aperitif. Learn More

The label features the Commenda di Sant'Eufrosino, the second of four churches built within the city's walls. The Chianti Classico has a vivid ruby color and a strong nose of fresh red fruit with hints of cherry. This is a well-structured wine with a fruity finish. Learn More

The grand wine of the property, with mostly merlot. Pleasant from its youth for its red-fruit aroma. The nose becomes more complex after a few years. Slightly tannic structure. Unfiltered and unrefined. Learn More

This wine is made from vines of about 65 years old and aged in foudres for 8-12 months. Aromas of white flowers and fresh fruits to an evocation of dry fruits, beeswax, and spices. Learn More

All red grapes are harvested by hand, de-stemmed, and gravity fed into cuve, harvest usually begins around September 10th and ends at the beginning of October, vinification lasts approximately 45 days, fermentation, maceration, and pressing of the skins, aging of the wines can last up to 18 months. Learn More

Deliciously sweet, fresh and juicy, suggesting wild cherries and raspberries - a mingling of reds and blacks - laced with violets, sweet and savory herbs, a sprinkle of white pepper and hint of minerality. Blossoms in the glass, gaining depth and persistence. Learn More

An ethereal, airy, smoke-filled nose and intense, voluminous black fruit. Possessing focus, purity, and vibrancy, while never being flashy or showy. Learn More

Canarelli’s new amphora-fermented collection includes this striking red, a blend of 80% Niellucciu with some Sciaccarellu and a handful of Corsican heirloom varieties. The long-lost technique of vinification in amphorae contributes to an expansive, mouth-filling palate, where copious, vivid fruit is delivered ever so smoothly. Learn More

Made from a selection of younger vines—a single, 30-acre parcel running along a sheltered southwestern slope. This Vacqueyras has ripe blackcurrant flavors and a lush, juicy finish. Made with certified organic grapes. 60% Grenache, 40% Syrah. Learn More

This is a blend of several organic and biodynamic farmed vineyards from around the Willamette Valley. Each vineyard was picked when the fruit was optimal for the overall blend, and with the overall blend in mind. Thus, some fruit was picked for its aromatics, some for its acid, and some for its fruit characteristics. Learn More

It presents an opaque, almost black-violet color. This is an elegant wine with intense aromas of red berries with silky and soft, rounded tannins. Notes of blackberries, spices, and truffles provide aromatic complexity for an exquisite finish. This wine goes well with grilled red meats, cheeses, as well as chocolate-based desserts. Learn More

An intense nose of ripe fruit with a bouquet of spices, accentuated by nutmeg and cinnamon. It reveals a fresh and balanced crispy fruit in the mouth, inviting another sip and an intense finish, with lingering aromas of black fruits and soft spices. Drink outdoors if possible, with grilled meats and vegetables, in a lively atmosphere. Learn More

Beautiful ruby red. This wine exhibits soft aromas of roasted coffee and vanilla with spicy notes and hints of red fruit. Elegant with soft tannins and a long finish. It pairs well with strongly flavored meals and sauces. It can be enjoyed now or cellared. Learn More

90% Grenache,7% Mourvedre,3% Carignan. The 2012 Rasteau Cuvee 1921, which is almost all Grenache, looks to be just as good and has remarkable polish and elegance in the appellation. Exhibiting perfumed notes of sweet raspberry, licorice, mineral and tinges of chocolate, this full-bodied, intense, seamless and hedonistically-styled effort will drink well for upward of a decade. Learn More

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Shipping Map

Due to restrictive state laws and regulations, we are prohibited to ship to the following states: Illinois, Indiana, Iowa, Kentucky, Maryland, Pensylvania, Texas, Utah and Washington.

For the states of Louisiana and New Hampshire, we are planning to obtain permits to be able to ship to these states.

This product can not be shipped. In store pickup only.

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As a retailer of wine and spirits, we
require all shoppers to be at least 21
years of age.

Were you born before this date?

March 17, 1997

You must be of legal drinking age to enter and use this site. To find out more
about responsible consumption, visit the Foundation for Advancing Alcohol
Responsibility and