Virginie de Valandraud 2004
Blend | France
Chateau Valandraud is the fruit of an incredible amount of work done by a couple: Jean-Luc Thunevin and Murielle Andraud, passionated by the world of wines. Following the great success with their wine merchant business in Saint Emilion, they ambitioned to have their own vineyard and produce their own wine.
Pairing: Aged Cheese, Game Animals, Grilled Red Meats, Legume, Roasts, Stews.
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