Spirits

Distilled in 1989, this rare single malt whisky has been carefully nurtured for three decades in our finest Sherry hogsheads and Bourbon barrels. Bottled at a cask strength of 45.3%, this 30-Year-Old is a celebration of Bowmore’s rich fruity and subtly smoky style.

The 21 Year Old Speymhor Single Malt was distilled in the Speyside region, which is the region that hosts the most Malt Whisky distilleries in Scotland.

This addition to The Glen Grant Principal Collection is the oldest to date to join its core range. The 21-year-old single malt was matured in a combo of oloroso sherry casks and bourbon barrels, selected and married by the distillery's master blender. You'll find all the classic Glen Grant tropical fruit character here, bolstered by sweet toffee, raisins, vanilla, and hearty baking spice.

Step into a world of rich flavors with The Macallan's newest addition to the 'Distill Your World' range. Inspired by Mexico's vibrant culture and traditions, this edition was created in collaboration with the world-famous Roca brothers of El Celler de Can Roca.

A lovely 18 year old bottling that perfectly illustrates the qualities of Glencadam’s flowery single malt.

Despite having been around for about 200 years, Glencadam is one of those distilleries that is often overlooked. Releases like this bottling suggest this will not be the case for much longer.

Glengoyne is a distillery like no other. Taking its name from the glen in which it sits. - 'Glen Guin' or 'Glen of the Wild Geese' - it is hghly regarded as Scotland's most beautiful distillery. Residing close to Loch Lomond and the Trossachs National Park - nestled into Dumgoyne Hill.

The third annual-release in the Harmony Collection has been created in collaboration with Stella and Mary McCartney and celebrates the fertile lands of Scotland.

46% - Sourced from casks from one of Japan’s most sought-after trees, Mizunara oak, the result is a whisky designed to bottle some of the wonders of Tokyo – multi-faceted, contradictory, and always surprising!

No exaggeration – here’s a dram for those who seriously reflect on flavour, want high ABV and relish super heavily peated whiskies.

Edition 14.3 of Bruichladdich’s Octomore series was made with 100% Concerto Barley from Octomore farm on Islay and matured for five years in first-fill ex-American whiskey casks and second-fill wine casks.

Black Art 11 has been created using pre-renaissance casks from Bruichladdich Distillery (pre-2001) which have been safeguarded and maturing on Islay for 24 years.

This stylish Lalique crystal decanter pays homage to Macallan’s curiously small stills – which are essential to creating the distillery’s heavyweight, concentrated spirit. On the nose there are aromas of overripe banana, white peach and shortbread biscuit, whilst the palate displays notes of marshmallow lemon sherbet, pear drops and toasted oak. 

From Diageo’s most prestigious whisky range comes this superb 1997 Lagavulin. Matured in three refill American oak casks, it was bottled in 2022 at a considerable 25-years-old. Aromas of carbolic soap, birchwood bonfires and bergamot oil fill the nose and lead to notes of lapsang souchong and sea spray on the palate.

This 2023-release continues the collaboration between Bowmore’s master blender Ron Welsh and Aston Martin’s chief creative officer, Marek Reichman. Matured in a combination of American oak and ex-oloroso sherry casks for 22 years, this whisky offers aromas of heather, honey, cherry, lychee, tobacco leaves and aniseed on the nose.

In homage to the ancient civilization of the Picts, MACRAY is matured in carefully selected oak casks, using centuries old knowledge, to bring you a characterful Single Malt Scotch Whisky that represents the Pictish spirit.