JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 46-60 of 264
Freshly baked fruitcake revealing rich malty aromas, sweet sherry and a subtle spiced oakiness on the addition of water. Sherry wood finish.
Honeyed gold in color with aromas of lime and orange rind, sultanas and dates give a rich fruity flavor laced with tantalising spices of coconut and nutmeg. On the palate notes of ginger, nutmeg and toasted almonds bring a deep, warming taste interwoven with a syrupy lemon meringue and honeycomb middle.
A rich and smoky 10-year-old single malt from Laphroaig that has been finished in oloroso sherry casks, creating a rich, full-bodied character.
Single Malt Scotch Whisky. Port Cask Finish. A "Double Cask" Single Malt made in the Highlands in the heart of Scotland using traditional ancestral methods.
Alba refers to Quercus Alba, the type of American White Oak that are used to mature A’Bunadh Alba. Coincidently, Alba is also the Scots Gaelic name for Scotland. The English name refers to the light colour of the bark of some species. American Oak trees grow much faster than most European Oak species and can live for hundreds of years.
The Dalmore 15 year old is smooth, rich and well rounded; the epitome of The Dalmore house style. This delicate and approachable vintage is initially matured for 12 years in American white oak ex-bourbon casks.
New permanent addition to the Highland Park core range that will be released in annual batches, each with a different cask make-up and flavor profile. Experience Highland Park in its purest form, straight from the barrel.
The Balvenie French Oak 16 Year Old is a vibrant single malt finished in casks that previously held wine from the French Charentes vineyards. First Cask: 16 years of maturation in American Oak casks. Second Cask: Finishing in Pineau casks.
The Muirhead's brand of Scotch Whisky was created by Mr. Charles Muirhead, founder of the Glenmorangie Company, also known as Macdonald & Muir. It has been produced in Scotland since 1824. For those who appreciate the mellow sweetness that is imparted by aging in Sherry wood, Muirhead's 18 offers a truly great value and a fine scotch.
A rich and full nose, with a strong character, there are notes of dried fruit, chocolate and herbs. Sweet and exceptionally well rounded. Toffee and barley sugar with a hint of smoke and peat. Medium to long finish.
