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Inspired by the French Riviera, Belaire Bleu has stunning aromas of fresh berries and tropical fruits balanced with an elegant roundness. Its spectacular sapphire color is inspired by the beautiful blue waters of the Côte d'Azur, and is ideal for dramatic cocktail making.
The wine has refreshing acidity and a touch of sweetness from the ripe fruit. It has aromas of pear, green apples and citrus and light the effervescence provides a vibrant and crisp taste.
This Rosè is a brilliant peach color. Pink grapefruit, pomegranate and black currant with a hint of wild aromas. Well-balanced acidity on the palate with notes of red raspberry and strawberry and a fine persistent perlage.
Grapes are harvested by hand, gently crushed, and soft pressed before being transferred to the winery for primary alcoholic fermentation. A second fermentation at low temperature lasts over two months, and the wine is finished with maturation on yeast lees for three months before bottling. 90% Glera, 10% Pinot Noir harvested in the province of Vicenza in the Veneto region of northern Italy.
Packs in a lot of complexity, with aromas of apple, fresh ginger and rubber that lead to crisp and layered flavors of raspberry and spice...173,000 cases made.
At Luc Belaire, we combine grapes of rare quality with craftsmanship that can only be found at a family-operated winery like ours, each bold expression in the Belaire range is crafted by 5th and 6th generation winemakers at a maison established in 1898, and each exemplifies quality, heritage and style guaranteeing an unforgettable experience in each bottle.