Quinta da Bacalhoa Cabernet Sauvignon 2004

Cabernet Sauvignon, Portugal
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Aromas of red fruits combined with nuances of wood and spices. In the mouth, the red fruit flavors are intensified and combined with smooth tannins; it has a fresh finish, somewhat mineral, elegant and very complex.

Quinta da Bacalhoa Cabernet Sauvignon 2004

More Information
Country Portugal
Region Peninsula de Setubal
Type Red Wine
Varietal Cabernet Sauvignon
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