Orquestra Cabernet Sauvignon 2011
Intense dark red. Aromas of black and red fruits and a hint of green pepper. Fruity and vegetal characteristics, this elegant and full bodied wine has good tannin and structure and a long balanced finish.
Due to its complexity and variety of shades, this wine is a perfect accompaniment to roast vegetables, pork dishes, rice dishes, stew or roast lamb. Best served between 15 and 18 degrees C.