This wine was fermented in stainless steel and then aged in French oak for three months. Medium red in color, this wine shows rich fruity aromas and has a mid-bodied palate with flavor of fresh herbs and lemon with a long finish.
50% Merlot, 30% Cabernet Sauvignon, 20% Petite Sirah. Mony Vineyard is a family owned and operated boutique winery in the hills near Bet-Shemesh. The winery is named after one of the brothers, Dr. Mony Artool. Each year the unique vineyards produce grapes of a high quality, which then age in American and French oak barrels in the natural underground caves of the winery. The sun-drenched vineyards in the Soreq Valley produce high quality grapes for the Mony Estate vineyards. This wine is produced from grapes grown on Mony's estate vineyard. The sun-drenched vineyards in the Soreq Valley produce high quality grapes for the Mony Estate Vineyards. This wine is produced from grapes grown on our estate vineyard.