The grain may be slightly nutty, but the whiskey is entirely serious. On the nose, you'll discover a sweet sensation with hints of woody must, along with earth and oak. The taste is distinctly smooth, light, and summery, featuring a fruit aftertaste that bursts in the mouth without being too powerful.
Imported and bottle by 35 Maple Street. Like the key ingredient in this whiskey, Bat Masterson was made of the West. A buffalo hunter, U.S. Marshal, gambler, and newspaperman, Masterson was a man of refined character who would've loved the pleasing complexity of this whiskey. Crafted with choice Canadian barley and mineral-laden glacial water, this whiskey was double distilled in order to preserve the barley's full flavor. It was then aged for 10 years, resulting in a taste that's earthy, oaky, and subtly sweet.