Made with 40% Cabernet Sauvignon, 30% Merlot, 30% Syrah. Dark color. Lively, exotic, fruity aromas of cherry, vanilla, spice, and currant with a tart, dry medium body and a smooth, relaxed cherry skin, currant, blackberry, and plum finish with papery tannins and moderate oak. Crisp berry, tart cherry and blackberry flavors are lively and bright finishing with mouthwatering tannins.
Maison L. Tramier & Son is based in the heart of the Burgundy region, near Beaujolais. Louis Tramier, an innovative and dynamic man, created his own wine business in 1842. He chose to establish his activity in Mercurey, whose wines already had a long-standing reputation, and acquired both a promising vineyard and one of Mercurey's finest cellars. Over the generations his descendants have been eager to expand and improve the family estate with prestigious parcels of Musigny, Clos de Vougeot and other well known Burgundy names.