Great, kosher blackberry wine with a kiss of honey. Try it chilled before or after dinner, with dark chocolate. A summer favorite: Put ice in the blender, cover it with Blackberry Honey wine, blend, and serve.
This berry wine should retain its fruity flavor for 6 months to a year, or longer if kept cool. We have enjoyed bottles of 3- and 4-year-old blackberry honey wine; they matured into wine that is less fruity and more port-like.