Guenoc Winery North Coast Victorian Claret 2006
The smell of this is really enticing cherry, red currant, rasberry, and chocolate-covered cherries (no kidding). While in the mouth, it rocks with plenty of gutsy substance and character. The flavors of black cherry, red plum, and black rasberry, along with a touch of dark cocoa powder and spicy black pepper, are warm and generous. The finely grained tannins smooth things out on the mid palate and the flavors are sustained all the way to the finish where toasty oak and more cocoa powder kicks in. Vinted and bottled by Langry Estate. This Claret is a blend of cabernet sauvignon, merlot, petit verdot, and petite sirah, it's made in a style to mimic a classic red Bordeaux, which the Brit's often refer to as claret.
Due to restrictive state laws and regulations, we are prohibited to ship to the following states: Alabama, Illinois, Indiana, Iowa, Kentucky, Maryland, Mississippi, Oklahoma, Pensylvania, Texas, Utah, Virginia, Washington and Wisconsin.
For the states of Louisiana and New Hampshire, we are planning to obtain permits to be able to ship to these states.
Every effort is made to display accurate vintages (the year the grapes were harvested) on our wines, however some vintages may not have been updated. You have the option to either allow or decline a vintage substitution if we do not have the listed vintage in stock.
This product can not be shipped. In store pickup or local delivery only.
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