Spirits

Aged five to twelve years. Ninety percent of maturation takes place in ex-Bourdeax casks, with the remaining 10% maturing in ex-port, ex-sherry, and ex-banyuls casks. This expression highlights more baked apple and spice notes than the typical Calvados.

A smooth and delicate blend of Calvados with subtle woody notes and intense and fruity floral aromas. More than 20 varieties of apples from the Pays d’Auge region in Normandy, France. A blend of Calvados aged for a minimum of 4 years.

In 1820, Ernest BUSNEL founded the first major Calvados firm in the heart of Pays d'Auge. His know-how has been preciously preserved to this day by his descendants.

Absente Absinth 110 Proof is a high-proof, premium absinthe that captures the essence of the legendary spirit in its purest form. Known for its alluring green color and rich, aromatic qualities, Absente Absinth offers a unique drinking experience that transports you to the spirit’s roots in the 19th century.