Gianni Brunelli Brunello di Montalcino 2013

Sangiovese | Italy

Out of stock

Intense garnet red in color, this wine offers an intriguing nose with an initial mix of licorice and juniper berries, followed by underbrush berries and balsamic notes. On the palate, the wi... Read more
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Country Italy
Region Toscana
Type Red Wine
Varietal Sangiovese

Intense garnet red in color, this wine offers an intriguing nose with an initial mix of licorice and juniper berries, followed by underbrush berries and balsamic notes. On the palate, the wine is supple and velvety, sapid and enveloping. The finish is extremely pleasant, persistent and spicy.

Gianni Brunelli, a man of many interests, established Siena’s Osteria Le Logge (now one of the top restaurants of the city) in 1977. In 1987, he returned to Montalcino and purchased ‘Le Chiuse di Sotto,’ an estate that had belonged to his father Dino, with 2ha of vineyards standing at 200m above sea level in the northern part of the region. Brunelli replanted most of the vines in 1989, but left untouched a small plot of older holdings dating back to his father’s original 1947 plantings.

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