65% Corvina, 20% Rondinella, 5% Molinara, 10% other grapes. A dark ruby-red color, with the fragrance of pepper, fruit marmalade (cherries, prunes) and spices, licorice, and ginger. Excellent with roasted meats and cheeses.
The winery's wines are the result of 45 hectares of selected vineyards of Valpolicella Classica. Ten of which they own and 35 belonging to historic, trusted contributors, whom they've always considered our absolute “accomplices” in the production of their wines. They are dedicated with respect and spasmodic attention to our vineyards, because they believe that the attention to details allows a higher quality and the exploitation of a wonderful grape which is the Corvina.