Cosentino Winery The Zin 2005

Zinfandel (Primitivo, Tribidrag), California, United States
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Out of stock

Tasting Notes for Zinfandel: Berries, jam, cherry, earthy, black pepper, medium to full body

Try the following foods with this wine: Beef, Blue Cheese, Creamy cheese, Grilled Beef, Pasta in tomato sauce, Pepperry beef, Pork, Roast Beef, Sausage, Steaks

More Information
Country United States
Region Lodi and Central Valley
Type Red Wine
Varietal Zinfandel (Primitivo, Tribidrag)
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