Chateau Bel-Air Gallier Graves 2005
The color and tannins of the wine are delicately extracted by employing traditional vinification methods and long maceration (20 days). The resulting wine combines power and refinement.
It exhibits a deep purple-crimson robe, a nose of violets and ripe red fruits with hints of vanilla oak. A structured wine with an ample, round finish enhanced by liquorice tannins.