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Domaine Claude Riffault is located in Sury-en-Vaux, in the heart of the Sancerre appellation in the Loire Valley. The estate is managed by Stéphane Riffault , representative of the 4th generation. He trained in Burgundy and at Château Angélus in Bordeaux.

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The appearance is deep, golden copper. The aroma is vibrant and complex, featuring candied plum and apple blended with roasted notes of mocha coffee, toasted almonds, and vetiver.

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Here comes a great Special Edition by Hennessy. It probably has the same taste as the normal XO by Hennessy. This handsome gift pack from Hennessy features their decadent XO Cognac and a hip flask shaped like the distinctive XO bottle.

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Fruity and well-bodied white wine with a fruity and well balance of sweetness and acidity, with hints of sweet oranges and fresh lemons. The sweetness is in perfect harmony with the aroma and taste of tropical fruits and fresh honey, which gives this Spätlese the harmonic elegance.

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4.5% - A seltzer crafted with real tequila and real juice that's also a can-shaped reminder to always live like the sun is out. 100 Calories - Gluten Free - No Added Sugar. No High Fructose Corn Syrup - No Artificial Flavors.

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Valbuena, is the purest expression of the Tinto Fino (Tempranillo) in Vega Sicilia. Tinto Fino is clearly the predominant wine in the assemblage of the varieties that make up this magnificent wine. The other variety used is Merlot, which is added to a greater or lesser extent depending on the vintage. Learn More

The grapes that go into Reva (97-100% Syrah with the balance Viognier) are from neutral sandy soils and portions of ranch that are chalky and quite alkaline. This combination makes for a wine with dark color, concentrated flavors of black fruits, fennel, and graphite. Learn More

100% Glera, Prosecco DOC from the Hills around Treviso area. Grapes are meticulously selected both for area of origin and quality. The soft pressed must is stored in steel tanks for the static cold decanting.

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Medium in body with delightfully fruity flavors that remind of berries. A versatile blend intended for everyday consumption. Opici Burgundy is great match with tomato-based pasta dishes and grilled fare. Enjoy young. Also excellent with a slight chill when the temperature warms up. Learn More

Dark garnet-ruby color. A mix of small red fruits - raspberries,currants, cherries, rhubarb and pomegranate - with toffee andcola nut, beginning to show secondary characteristics.

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A stunning 12 year-old blend from Hibiki, some of the whisky has been part-matured in plum liqueur casks. Lovely malt from Hakushu and Yamazaki, plus some aged grain from Chita, this terrific Japanese blend picked up the top prize in its category at the World Whisky Awards 2010. Learn More

Nectar Imperial Rose is a harmonious assemblage of the three wine varieties, with a higher percentage of Pinot Noir. Fragrant aromas of freshly crushed nectarine, cherry red currant, with hints of sugar candy and rosemary. Deep and vibrant Rose. Clean and well-balanced, with length full of zest. Learn More

The 2021 Corton-Charlemagne Grand Cru is showing nicely, opening in the glass with scents of pear, orange oil, clear honey, blanched almonds and fresh bread. Medium to full-bodied, concentrated and textural, it’s rich and fleshy, with bright acids girdling its enveloping core of fruit.

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A bottle of Tesseron's XO Emotion Cognac, also known as Lot No.65 (indicating the oldest Cognac is the blend was distilled in 1965). This is a blend of grapes grown exclusively in the Grande Champagne cru. Learn More

Very alluring and expressive, presenting a sensation of fruit compote layered with hints of honey and leather, all lifted by floral tones - very elegant. On the palate one enjoys a generous initial hit, presenting a wonderful, spicy vitality complementing a harmonious, rounded style Learn More