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Items 781-795 of 1109
A complex wine, rich in the aromas of black berries alongside the aroma of toasted wood. On the palate the wine is balanced and round with flavors of vanilla and anise and a long and round finish thanks to 28 months of aging in French oak barrels.
This unique 'terroir' in the northern Rhône Valley, known worldwide produces powerful wines of Syrah, with complex aromas of black fruits, spices and notes of toasted bread.
Château Le Gay is a 9 hectare property in the commune of Pomerol on Bordeaux's Right Bank.Yields are miniscule giving a richness to this rich red wine. Aged in French oak for a year and half before bottling.
From the Château Soutard vineyard, this blend of Merlot (84%) and Cabernet Franc (16%), perfectly expresses the qualities of the grands crus of Saint Emilion, floral aromas, spicy notes and beautiful tannic structure.
Superior French Malbec, with concentrated black and red fruit character and ripe, supple tannins. 85% Malbec, 10% Merlot, 5% Tannât. This wine showcases the richness and depth typical of the Cahors region, offering a harmonious balance of fruit and structure.
Redemption Sur Lee Rye Whiskey is inspired by an old-world winemaking technique with 95% rye and 5% barley. For the fermentation, the yeast consumes sugar converting it into alcohol and CO2.
Clear, firm, quite fresh aroma of red and a little black berries with floral nuances and a touch of citrus zest as well as hints of soup herbs and tar. Taut, tart, juicy, youthful fruit, nutty aromas, a little cocoa and a hint of coffee, some acidity, present, yet fine tannin, persistent, has power, salt in the background, also a little herbs and pepper, quite polished, very good, juicy and spicy finish with traction.
Ila Langhe Nebbiolo 2020 by Massimo Benevelli is made from Nebbiolo grapes that undergo aging in wood for about 18 months and then rest in glass for three months before being released for sale.
Made with 60% Pinot Noir, 30% Gamay, 10% Cabernet Franc. This delicious small-production bottling was produced from vines gron on pink slate in southern Loire Valley. It was harvested by hand during several passes through the vines. Fruity, spicy, and vegetal aromas.
100% Cabernet Sauvignon made from our 13-acre estate vineyard atop Pritchard Hill, overlooking Lake Hennessey. This first growth vineyard is meticulously farmed by David Abreu, with whom we have worked closely for more than 12 years.
The 2018 Reliquus Cabernet Sauvignon is generous and fleshy, with a delicious nose of red cherry, black plum, leather, roasted red pepper, pot pourri, and dried violets.
Aging mellows a spirit. It also brings out new flavors and aromas. Don Q Gran Anejo contains rums aged between 3 and 12 years, creating a balance between sweet and dry that you won't get in other spirits. Drink it on the rocks, drink it neat. If you must, add a splash of ginger (we won't tell anyone). Drink it slow, and share a moment with your friends.
Planted in the grand cru vineyard Brand, the vines are north facing, ideal for Pinot Noir in this climate, as the wine is guaranteed to be fresh even in hot vintages. Compared to his Pinot Noir "S," also grown on granite, this cuvée is a little denser, very smooth, silky, and spicy, a wine obviously influenced by his love for Burgundy.
