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Items 766-780 of 5900
A marriage of 4, 5 and 6 year old KY Straight Bourbon. Adored for its caramel, spicy, slightly sweet and creamy vanilla flavor notes. A complex oaky sweetness alongside orange, dark chocolate, leather and baking spices.The finish is long with sweet maple and sugar notes.
Hennessy X.O is collaborating with renowned British fashion artist Kim Jones to merge fashion, culture and arts, to express X.O’s greatness & to deliver a disruptive limited edition bottle.
Yellow Tail Riesling is a light and refreshing wine with vibrant aromas of lemon, lime, and a touch of orange blossom. Its crisp acidity makes each sip bright and lively, perfect for those who enjoy a zesty, fruit-forward white wine.
Mash: 95% Rye , 5% malted marley. Nose: Baking Spices, Apricot, Fresh cut grass, Ginger. Palate: Vanilla, Mint & Sweet Orange. Finish: More mint and pepper.
The ingredients and whiskey-making process of Jack Daniel's 12-year-old Tennessee Whiskey is the same as Jack Daniel’s Tennessee Whiskey - 80% corn, 12% malted barley, and 8% rye. Unaged whiskey is mellowed drop by drop through 10 feet of sugar maple charcoal before entering into the barrel.
Golden hue and exceptional purity. A very precise wine. Mineral backbone and good complexity. The first nose is dominated by aromas of white flowers and licorice. The palate is full-bodied, smooth and rich with a delicate acidity that gives it a lively finish.
Firm, but balanced, this is a wine with many of the virtues of the vintage. It has weight and richness, but also fresh, juicy, fruity acidity all packaged nicely in tannins.
This name indicates simply that the grapes for this Brunello come from their own vineyards, all situated in the same macro-zone on the South-East slope of Montalcino. In 2011, the grapes for the Brunello “Vigneti del Versante” come from two vineyards with similar characteristics – Cancello Rosso and Pian Bassolino.
The 17th edition of the Parker’s Heritage Collection consists of this 10-year-old Kentucky Straight Rye Whiskey pulled from 142 barrels. For this release, they used their traditional rye mashbill of 51% rye, 35% corn and 14% malted barley.
Impenetrably dark. An explosive nose of coffee, red and blackfruits, Russian sage, and garden herbs. Lesser notes followof crème cassis, currant, and black olive. On the palate, the wine is dense, sweet, and broodingly dark.
Since 1873, Sauza has been making world-class tequila. One of the pioneer spirits, Sauza Silver is a double distilled tequila that surprises the senses with a crisp, clean agave taste.