Search results for: 'alto extra day on sake none me'

Straw yellow color. Deep and elegant aroma, reveals hints of ripe fruit including pineapple, banana, yellow peach, Williams pear, custard, broom and rose flowers, delicate notes of sage and vanilla.

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Marnaveli is a young company in Georgia, which is believed to be the birthplace of wine, in the famed Kakheti appellate region. Like many Georgian producers, they are making wine traditionally in qvevri clay amphora and working with native varietals.

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The DEAU Privilege begins subtly, then gets stronger, and finally reaches a crescendo before slipping effortlessly into a smooth finish. The taste is incredibly rich, bringing to mind hints of flowers, jasmine, and notes of fruits such as dried plums, apricots, and wild peaches.

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The GlenDronach 18 year old Allardice is named after the distillery’s founder, James Allardice. The Highlander was matured completely in Oloroso sherry casks, and was originally released in 2009 following the distillery changing hands back in 2008. An exceptional fruity sherried single malt.

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Dark ruby red with an orange tint on the rim. Intense and lively on the nose, with spicy and balsamic aromas, scents of vanilla, coconut shells, and black pepper with undertones of blackberries. Well structured on the palate, perfectly balanced in acidity and alcohol content, with soft and silky tannins. The long aftertaste displays flavors of fresh blackberries along with spicy, woody notes. Learn More

Our 2019 The Leap Cabernet Sauvignon represents the distinctive personality of our estate vineyard and this fantastic vintage, showing a plethora of lovely dark berry fruits with layered richness and intensity.

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Sweet fruit, vanilla and rich fruit cake with suggestions of apricot, pear and crisp green apple flavors. Hints of ginger and cinnamon are balanced with a light resinous oak finale. Long, sweet and fruity finish, leaving a lasting impression on the senses. Learn More

The storied wine that you hold in your hands is a celebrated Chardonnay elegantly layered with notes of pineapple, lemon, and creme brulee with aromas of roasted pears, lemon citrus, and subtle baking spices rounding out the lush texture and lingering finish. Learn More

This bottle is one of no more than 300 drawn from a single cask. Whilst no two casks will ever produce a identical single malt, because of the careful sampling and selection by their malt master, the Balvenie Single Barrel First Fill has a consistent character that is rich and complex with a deep vanilla oakiness. Honey notes are overlaid with sweet fruits and subtle spices. The finish is lingeringly sweet. Learn More

Intense red color with violet tones. Aromas of wild berry and dark plum with a hint of coffee. Berry and plum continue to the palate with smoke and vanilla joining through the persistent finish. Pairs well with red meat entrees, Beef Wellington, roasted leg of lamb, grilled vegetables, and semi-firm cheeses. Learn More

The tenth edition of this limited edition series, Black Art Edition 10 encapsulates the enigmatic alchemy of whisky making; with a reliance on nature, craftsmanship and the passing of time. The barley and cask type remain a mystery, with the final recipe undisclosed.

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This Failla Chardonnay from the Sonoma Coast is a bright and vibrant expression of California's cool-climate Chardonnay. On the nose, aromas of ripe citrus, white peach, and honeycomb are complemented by subtle notes of toasted oak and baking spices.

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Step into the legacy of American whiskey with Bulleit Bottled-in-Bond Whiskey, a bold and meticulously crafted bourbon born from the standards of the Bottled-in-Bond Act of 1897. This legislation, a cornerstone of whiskey quality control, guarantees that every sip meets the highest standards: aged for a minimum of four years in a federally bonded barrelhouse, bottled at 100 proof, and crafted from one distillery in a single distillation season.

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The 2012 Viognier comes from their Clifton and Talcott Vineyards planted on the Wahluke Slope. Smooth, luscious, and full-bodied, The Estates Viognier has pronounced floral perfume notes of apricot, honeysuckle, and ripe peaches. To be paired with pork, game (deer, venision), shellfish, spicy food, and poultry. Learn More

The Juggernaut Pinot Noir Russian River Valley 2021 is a stunning example of the varietal, with a complex yet approachable character that will delight wine enthusiasts and novices alike. From the moment you open the bottle, the aromas of ripe red fruit, floral notes and a hint of oak will draw you in.

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