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Items 616-630 of 1396
Open it and smell a lively orange scent: in Italy Aperitivo means something graceful, fresh, vibrant. It's a promise of good chats and carefree hours. We would love to make you feel that way with Bella Sprizz.
Spring is here. No matter what day it is. Bella Sprizz Elderflower brings you the youthful, heady scent of elderflower in full bloom, with a hint of lemon zest. A feminine and effusive flow of energy in your glass, ready for you.
This Pinot Noir is all about delicacy. Rich, candy apple red in color with aromas of ripe cherries that are accented by rose and white oak. Bright summer strawberries and raspberries make their way out of the glass to deliver a true palate pleaser.
The lead aromas of black currant, crushed minerals, black cherry and hints of rose hips are followed on the palate with flavors of black currant, soy, hints of roasted plums and beef blood. This will be the longest lived Avoyelles to date.
Know what America's #1 cocktail is? Good guess. Now you can make margaritas like a bartender, without the guesswork.
Garnet red with brilliant hues, this elegant wine expresses a fine bouquet with notes of small red fruits, rose petals and tea leaves. The tannins are fine and aristocratic, and the finish is long and full of flavor.
Pair with risotto, braised veal shank, or lamb with herbs.
Flaming Heart has been one of the most successful Compass Box releases, with four expressions since its launch in 2006. It is characterised by its striking combination of French oak sweetness and peaty smoke.
Each year, our goal for Southing is to create the ideal marriage of complexity and elegance. Southing exhibits aromas of fresh strawberry, rose water, Rainier cherry and subtle baking spices. The fine tannins and minerality are enhanced by our estate vineyard’s characteristic cool climate acidity.
The long, cool vintage has endowed this wine with inky, midnight color, perfume-like aromas, and elegant flavors of black fruit that's rich and juicy down to the core, with enticing layers of cocoa, black tea, spice, subtle toast, and the kind of mouthfeel you only get with ripe, silky Stags Leap District tannins.
Cinnamon, clove oil and white pepper in balance with russet apples and ripe pears, on a background of charred oak. Powers Gold Label is a complex spice and honeyed taste experience.
