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Items 331-345 of 2332
New World gins explore the boundaries of the art of gin distillation, and our Israeli Sunset takes gin art to playful and romantic places. Distilled with rose petals and red fruits, it is a spirit with a passion to be consumed socially. Winner of the top Platinum Medals for taste and bottle design at the 2021 SIP awards.
This wine definitely qualifies as the most elegant PATRIMONY Cabernet to date. The longer hanging on the vine provides a great tannin structure while maintaining Freshness.
Elysium is used to either accompany or replace dessert. It is wonderful with blue cheeses, with desserts containing red fruits (such as Summer Pudding, an English favorite), with vanilla, with dark chocolate, with ice cream desserts, and candlelight.
Powerful and expressive nose, with light tobacco notes. This cognac needs to breathe in order to fully express its complexity. Almond and white flower aromas. Clean, with vanilla undertones on a smooth on the palate.
Grown predominantly along the sun-kissed coastal vineyards in Tuscany, Vermentino captures the essence of the Mediterranean Sea with its pronounced salinity, leading to a captivating phenolic finish.
Deep, golden copper. Aromas of orchard fruits (crystallized plums and apples), roasted notes (mocha coffee, toasted almonds, vetiver), and rich spice (cinnamon, orange tree flower, honey, and beeswax).
The second release of the Bookers Bourbon 2023 Collection is Bookers Batch 2023-02 Apprentice Batch. This batch pays homage to the early days of my dad Booker Noes career far before he was the Sixth Generation Master Distiller when he first learned the art of making bourbon under the guidance of his cousin Carl Beam.
White sweet liqueur wine with a deep yellow color, made from perfectly ripe, carefully selected grapes. In the nose has aromas of Peaches jam, Apricots and apple notes. Intense, fruity, well-balanced and long-lasting taste.
For those who know northern Rhônes, this could only be from Côte Rôtie—not Hermitage, not Saint Joseph, Cornas, or Crozes. The moment the bouquet rises from the glass, you are in the extreme northern part of the Rhône Valley, on the way to Burgundy.
The Serra Pedace vineyard is a high-elevation site that was named after ancestors Frank and Rose Leonetti’s hometown in Calabria, Italy. The 2018 offers anise, tar and black licorice notes combined with suggestions of black cherry syrup on the nose.
Tequila Lokita Reposado is a handcrafted, small-batch tequila made from the finest blue agave, harvested at peak maturity. Double-distilled in small batches and aged in oak barrels, it undergoes a final tasting by the master distiller to ensure exceptional quality.
The 23 | 01 | Bn_Qa rum, crafted by Mount Gay distillery, offers an adventure of unique aromas and flavors. The nose teases with floral, caramel, mango hints, while the taste unravels a unique blend of tropical fruit, nail polish, spicy anise, and juniper.
