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Items 2581-2595 of 2650
75.5% Cabernet Franc, 23% Merlot and 1.5% Petit Verdot. Wolffer Estate Vineyard & Stables, in the heart of the Hamptons, was established in the 1980s by Christian Wolffer. Their unique Long Island soil combined with the Atlantic breeze cultivates the highest-quality, sustainably farmed grapes.
Providence is the flagship wine of the winery. This wine has a deep color, aromas of black fruit fused with notes of red fruits, hints of dark chocolate and tobacco wrapped together with elegant oak.
Fruit was harvested during the cooler night and early morning temperatures. Grapes were de-stemmed and transferred straight to tank presses within hours of picking. Free run and lightly pressed juice was cold settled for 48-72 hours then racked and inoculated with yeast.
The 2012 is quite pale at the present time, with brilliant green highlights. The nose is well-defined and mineral. Still very young and quite elegant, this wine has yet to reveal its full complexity.
Stolichnaya Stoli Razberi opens with an intense nose of raspberry jam, boiled sweets, and hot berry-fruit infusions. The palate has raspberry-ripple creaminess, balanced by the sweet spice of rye and wheat-grain vodka, and lifted by crisp citrus notes.
Years ago, the Herzog family planted and raised 12 select varietals in a secluded portion of their vineyard. Each of the vines were chosen for their unique qualities to explore and with which to create.
One of the real fathers of bourbon is Edmund Haynes Taylor Jr. He was adopted by his uncle, Edmund Haynes Taylor Snr., who rechristened him as his junior, after becoming an orphan at the age of five in 1830.
The Glenmorangie Bond House No.1 Collection pays homage to its namesake, the largest of Glenmorangie’s traditional 19th-century bonded warehouses. All of the Bond House No.1 Single Malt Whiskies have been created, nurtured, and long matured at Glenmorangie’s distillery on the shores of the Dornoch Firth.
Old Forester’s 22nd iteration of its limited-edition, vintage-dated Birthday Bourbon created in celebration of founder George Garvin Brown’s birthday. This year marks the 152nd year of the company he began in 1870.
Segal's Unfiltered Cabernet Sauvignon is a rustic, intense wine that you need to approach with caution. But like many wild beasts, once it sees your intentions are good it will become a friend for life.
Picconero, a full-bodied blend of merlot, cabernet sauvignon, and petit verdot. Rich, concentrated, and muscular, yet wonderfully balanced with big tannins and deep tiers of cherry, plums, and wild berries, and nuances of spice, vanilla, and licorice.