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Items 2026-2040 of 2868
This great wine is the result of demanding vinification and aging processes, as well as the quality of our Syrah and Grenache parcels located at the foot of the famous Mont Ventoux.
Santero Moscato & Peach sparkling sweet white wine with peach flavor, produced from the best white moscato grape variety. Intense and delicate bouquet with velvety flavor. Deliciously refreshing.
Santero Moscato & Pineapple sparkling sweet white wine with pineapple flavor, produced from the best white moscato grape variety. Intense and delicate bouquet with velvety flavor. Deliciously refreshing.
Santero Moscato & Strawberry sparkling sweet white wine with strawberry flavor, produced from the best white moscato grape variety. Intense and delicate bouquet with velvety flavor. Deliciously refreshing.
Intrigu is only aged in stainless steel for 6 months, followed by 3 months in bottle, which allows for a transparent presentation of the grape. On the nose there are aromas of balsamic, clove, violets, and black pepper.
Released in March 2022, this is one of four extended cask finished bourbons in the second batch of Barton 1792 Distillery's Thomas S. Moore line-up. Each of the four releases are made with the distillery's high-rye bourbon recipes which is aged 5-6 years.
An odyssey of aromas with two original finishes. A straight rye whiskey finished in barrels seasoned with fig nectar and scratch Tentura- each crafted at the WhistlePig farm using local and Greek ingredients. Single Barrel, bottled at proof.
Handpicked and bottled one exceptional barrel at a time, this special release is bourbon to be savored. Delivering nuanced variations from the ageing process. For the refined bourbon palate, no two barrels are quite the same. Expect distinct, full-bodied flavor in the celebrated tradition of Weller's wheated bourbon.
The grapes for this wine were carefully selected from vineyards in Clarksburg, California. This full bodied and complex Chardonnay exhibits all of the elegant characteristics of the varietal grown in this renowned appellation with top notes of citrus and tropical fruit.
The 2019 Chemist is a blend of GSM, Petite Sirah and our newest member, Teroldego. The Chemist has a deep, inky purple color and aromas of berry cobbler, blackberry and tobacco.
Owned by Ted, Laddie, and Christopher Hall, LMR employs an integrated, organic farming system, using simple, sustainable methods. Each part of the Ranch contributes to the health of the whole.
Crafted with sweet and delicate wheat instead of the more traditional rye, this bourbon is quite distinctive from most. The soft wheat delivers a subtle and smooth taste with gentle layers of flavor.
Clos du Bois Cabernet Sauvignon Alexander Valley is a classic expression of the region, featuring tobacco aromas layered over rich prune and plum fruit. The wine delivers a smooth, full-bodied taste, with a clean finish highlighted by a refreshing hint of cool mint.
