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Items 406-420 of 923
With each sip of our new Paso Robles Cabernet Sauvignon, you’ll experience the rich scents of wild blueberry, muddled raspberry and subtle hints of molasses and vanilla bean. On the palate, flavors of sarsaparilla, allspice and bittersweet chocolate are underscored by a restrained style and taste that is classically Decoy.
Hand-harvested on September 19th, the Mourvèdre grapes were foot-tread and fermented 100% whole cluster with native yeast, basket pressed, then aged in five neutral oak barrels for ten months, then bottled July 12th 2018.
Appellation controlled wine produced from Rkatsiteli (85%) and Kakhuri Mtvane (15%) grapes grown in our estate owned vineyards in village Tsinadali of Kakhety region.
This is extremely ripe and indeed reminds me more of cabernet than pinot with good detail and obvious minerality to the sweet, powerful and sappy flavors that offer real size and weight.
Lots of blackberry and currant fruits, cedarwood, cured meats, and underbrush notes emerge from the 2016 Tempranillo, which is a variety that’s getting more and more play in California.
50% Malbec, 50% Cabernet Sauvignon fermented and aged in stainlees steel. Pielihueso is a father/daughter project in Los Chacayes, Uco Valley in Mendoza. Bright, floral, and a touch herbal. Alejandro and Celina make wines fermented with native yeast and a low addition of sulfur added just before bottling; their style is making light, bright, clean and vibrant wines!
Josh Cellars Reserve Bourbon Barrel Aged Zinfandel is a bold and robust red wine. It showcases enticing aromas of blackberries, cherries, and a hint of vanilla. The palate delivers flavors of dark fruit, spice, and a touch of caramel, with well-integrated tannins and a lingering finish.
Grape Variety: 100% Melon de Bourgogne – 10-30 years old.
Yield: 50 hL/ha.
Terroir: Granite arena, siliceous clay, deep soils allowing good rooting.
Harvest: early September at optimum ripeness.
With its bright ruby red color, Ramon Cardova Crianza provides wonderful hints of wild berries with a subtle background of vanilla, pepper and bay leaf.
Pale yellow with green nuances. This wine shows tropical fruit, cut grass and minerals on the nose. On the palate buttery lemon curd followed by granny smith apple with a medium body and a fresh citrus finish.
Cantina Giuliano is one of Europe's only fully Kosher wineries and farm to table restaurants. This wine takes roots on the fascinating hills of Tuscany. This powerful, complex and rich Super Tuscan was aged in French Oak barrels for 18 months. It is a modern expression of a histirical Terroir.
Gilgal Merlot exhibits abundant notes of berry and cherry, with attractive hints of fresh herbs and carob. This tasty and complex wine features a medium body with good fruit.