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Items 481-495 of 536
Indulge in the vibrant allure of Le Baron Rosé, a Bordeaux gem that combines value with refinement. Experience the richness of fruity delights, with playful sour cherries dancing alongside subtle notes of plum jam.
Grapes are harvested by hand, gently crushed, and soft pressed before being transferred to the winery for primary alcoholic fermentation. A second fermentation at low temperature lasts over two months, and the wine is finished with maturation on yeast lees for three months before bottling. 90% Glera, 10% Pinot Noir harvested in the province of Vicenza in the Veneto region of northern Italy.
In 1848, with the rejuvenation of the Jewish settlement in Jerusalem, Yitzhak Galina-Shor opened the first winery in Israel, in a basement adjunct to the Western Wall in Jerusalem. During the eight generations since its foundation, 1848 Winery continued to grow and gain recognition for its quality wines, re-positioned into several locations, but maintained a tradition of wine production as a way of life.
Situated on a magnificent terroir composed of deep gravel, Gazin Rocquencourt, owned by the Malartic Estates, is one of the jewels of Pessac-Léognan appellation. Founded in the 17th century, it is regarded as one of the oldest wine-growing estates in the commune.
Sweet, luscious and smooth is the name of the game in this delightful Kosher wine.
Boyars vodka is pure, unadulterated alcohol that combines the enjoyment of alcohol and sophisticated masculine elegance. Neutral fragrance, classic flavoured product.
Made with cane spirits and iskenderun aniseeds. Triple distilled. 40% Alc by Vol.
KALIL, light, low alcohol wine produced according to the best tradition of Zion Winery. A refined, soft and pleasant wine to drink. 4% Alc. by Vol.
A delicious, natural low alcohol, light and red table wine. Good for kiddush or for four cups of Passover.
The Tomintoul distillery is located in the Scottish Highlands in the Cairngorms National Park. The distillery was named after the village of Tomintoul, which is located near the site. The whiskey distillery was opened in 1964 and is now in the hands of Angus Dundee Distillers.
A delicious Australian Chardonnay showing attractive peach and melon aromas together with fresh, clean citrus flavors on the palate.
Ma Maison Moscato light bodied, with floral aromas and a clean finish. Best Served With: Salads, light flavored chicken or veal dishes.
Produced and bottled by Vinprom-Troyan Bulgaria.