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Items 1-15 of 3845
A well balanced Gold Tequila packaged in a hand blown glass chile. Enjoy this neat or mixed in your favorite Tequila cocktail.
Japan- Nikka From the Barrel is a blend of mulitple types of malt and grain that Nikka reserves. Created to deliver full flavors and richness of whisky "from barrels" which only blenders can sniff and taste. The liquid marriage is rested in used casks for 3-6 months.
Not only one of the world’s best bourbons, Blanton’s Straight from the Barrel is one of the world’s best whiskeys. Created for connoisseurs familiar with cask strength whiskeys, this enormous taste profile reaches depths of flavor found only in the rarest of spirits. The high alcohol by volume is intense and powerful yet inviting. The complexity of rye, caramel, oak, honey and vanilla coat your palate followed by a legendary finish. Straight from the barrel is best served neat or with a splash of water. Un-filtered, un-cut, unbelievable.
Deep violet color. On the nose it presents red fruits, vanilla and chocolate. A complex, rich wine with soft tannins ripe and with a long finish.
Maraska Kosher Cherry Wine is a delightful, sweet fruit wine made from the world famous Marasca cherries. These special cherries that are only grown in Croatia, maintain their unique taste and aroma all through fermentation.
The semi-sweet wine is produced in accordance with the unique technology from the cherries cultivated in Ararat orchards in the heated sun of the most southern region of Armenia.
The wine has transparent bright ruby color, an intensive wild berries aroma and a refreshing breeze of the leaves after the rain with a tart taste of cherry seeds.
Sourced from vines among Clos de Luz’s oldest vineyards, which makes them some of the oldest Malbec vines in Chile. Hand harvested in small crates for strict fruit selection. Fermented with indigenous yeasts, with pigeage every 2 days. Aged for 10-12 months in 225L and 300L French oak of different ages.
Deep Blue is our first Willamette Valley Pinot Noir, as opposed to our single vineyard offerings. We sourced fruit from our two primary Pinot Noir producers: Momtazi & Johan Vineyards, both Demeter-certified Biodynamic sites that produce drastically distinct wines.
This plum wine is made from the choicest plums from Wakayama, Japan. Its subtly sweet, natural plum flavor has just a hint of tartness and is truly delightful. Enjoy chilled, on-the-rocks, in various cocktails or on desserts.
The plums are picked at dawn and processed the same day to keep their dewy freshness and flavor which distinguishes Fu-Ki from all other wines. It's delicate, light and subtle and delicious.