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Items 1-15 of 3817
Mogen David is America's Classic Wine since 1933. Perfect for gatherings and to be shared amongst family and friends, Mogen David is available in three tasty, sweet flavors: Concord, Blackberry and Pomegranate.
Hikari White Plum Wine is a delightful and aromatic Japanese plum wine that captures the essence of ripe white plums in every sip. Crafted with precision and care, this unique libation offers a perfect balance of sweetness and tartness, creating a refreshing and crisp flavor profile.
You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.
Joyvin White, a partially fermented white grape must, is the ultimate, easy-drinking party wine. It's light, fruity and fun to sip or enjoy with lightly flavored fish and chicken dishes. Serve chilled.
Bunratty Mead is a traditional wine, produced from an ancient Irish recipe of pure honey, fruit of the vine and natural herbs. It's a medium sweet wine, with a wide taste appeal, and suitable for all important occasions.
The Electra, an Orange Muscat, is amazingly fresh and almost alive with orange and peach flavors. Having a tingly, electric-like sensation on the end of the tongue, this dessert wine has only 4% alcohol, as opposed to the typical 12-14%, making it terrifically light.
The wine has greenish-yellow color, a complex and elegant bouquet with notes of acacia flowers, citrus and honey. The taste is fresh and savory. Recommended to be served alongside salads, snacks and fine desserts. Strongly recommended to be consumed at 10°C. No rush!
Tsitska is made using from Tsitska grape variety, which is cultivated in west Georgia. The wine exhibits a pale straw color. It has strong citrus aromas. The wine has soft, elegant taste joined with pleasant soumess.
European classics with a local scent. Deep rich, ripe fruits, caramel, and spices. Rich and fruity. Delightful texture and elegant finish.
It is made under control of the Union of Orthodox Jewish Congregations of New York (USA), OU, it has the status of Kosher for Passover (approved for Passover).
Brandy made from plum fruits. A full aroma and flavor developed during the distillation and wood aging process. Certified Kosher for Passover, and therefore make them wonderful for any Jewish holiday.
This Sauvignon Blanc has a pale light color with typical aromas of passion fruit and green apples tinged with pleasant herbal notes.
