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Dark berry, oak, and nutmeg aromas with delicious, spicy, and fruity flavor. Pair with spicy chicken, oriental food, or full-flavored meats. Learn More

Intense black-cherry color with good depth of color and hardly any signs of evolution. Very expressive aromas on the nose with notes of liquorice, cinnamon, and black pepper, with just a subtle hint of the long cask-aging, thanks to its great complexity and ripe, concentrated fruit. Fresh and easy to drink on the palate, good backbone, and lovely, polished tannins. Learn More

Deep, youthful ruby color. Intense, rich, fruity nose crammed with pure blackberry, cassis, cherry, and plum aromas interwoven with notes of spice. The full-bodied and round palate has a smooth velvety texture balanced by firm, mouth-filling tannins. The juicy black-fruit flavors linger into the rich, luscious finish. Learn More

A supple, fruity tawny style. It combines velvety sweet nut and fruit flavors with good balance and a long, pleasant finish. Learn More

Deep cherry red with violet hues. Intense aromas of red fruits and fine wood. Elegant and well balanced in the mouth. Recommended to match with roasted meat, lamb, or cured cheeses. Learn More

Rich reddish color with a russet tone. Combines the aroma of vanilla with the freshness of the grape variety. Balanced on the palate, smooth and elegant.

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Classic deep-ruby color. This delicious dessert wine combines youthful fruitiness with a surprisingly soft, complex style rarely found in younger portos. Learn More

Brilliant red cherry with violet hues. Elegant aging aromas with hints of fruit. Serve with cold starters, pasta, or poultry. Perfect as a wine by glass. Learn More

This rich, old tawny port owes its intense and complex nose to many years of aging in oak casks. With an intense amber-tawny color, the wine has opulent, voluptuous, spicy, jammy, and nutty aromas with orange blossom notes and a fine oak influence coming from the long aging in cask. The full palate is very rich with concentrated flavor and a long, mellow finish This port makes a delicious dessert wine and is the perfect finish to any meal. It is ready for drinking now. Learn More

This Presidential aged tawny port is matured in wood for 20 years and presented in a handsome ship's decanter. It is a superb example of this glorious wine. Elegant and complex with intense, nutty flavor married with butterscotch and oak. A wine of exceptional character with a nicely sweet finish. Learn More

This polished red offers black cherry, licorice, forest floor and smoky flavors, focused and crisp. Light, firm tannins and bright acidity give this structure and energy.

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Ruby-red color. The fresh fruit aromas are preserved in the nose, together with typical liquorice aromas from the oak. Hints of vanilla. In the mouth good balance. Silky, velvety with good intensity. Versatile and easy to combine: perfect with white meat, certain fish (especially cod), veal, or mild cheese. Learn More

This rich, full-bodied wine is made only in excellent vintages from handpicked tempranillo, garnacha, and graciano grapes grown in Rioja Alta. Aged in French- and American-oak casks, Marques de Caceres Red Crianza has spicy aromas, berry-fruit flavors, and a velvety finish. Open perferably one hour before serving with hearty dishes, roasts, grilled meats, or tapas. Learn More

The wine is clear and bright with a medium ruby color and presence of legs. The nose is clean and developing, showing medium intensity aromas of cedar, vanilla, chocolate, dark plums, dark cherries, licorice and anise.

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Very opaque, garnet red color. Intense aroma of fresh forest berries with seductive notes reminiscent of dried figs, and toasted nuances like roasted mocha coffee. Vibrant and flavorful on the palate, well-structured and remarkably persistent all the way through to an excellent finish.

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