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Parcels of Cabernet Sauvignon, Syrah and Zinfandel form the backbone of this wine. Petite Sirah and Merlot were then meticulously selected to add complexity to this intense blend.

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Made from 100% Agave and rested in oak for up to 3 years, this tequila has round finish. Learn More

100% Blue Agave tequila triple distilled and infused with fresh coconut water. Learn More

Every year, incredibly famous craftsmen like Jean-Michel Basquiat, Keith Haring, and Shantell Martin have their work decorated on notable tequila bottles. Learn More

This moderately full-bodied gold tequila is smooth with butterscotch, vanilla and toasted coconut flavors. Learn More

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This is a full bodied red blend with expressive aromas of black and blue fruits on the nose. The palate is filled with flavors of candied fruit, dark toasty oak, and a satisfying touch of sweetness on the finish.

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Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet textured palate. The criminally intense toasty oak notes have hints of butterscotch and honey balanced with layers of ripe fruit. This full bodied, powerful wine finishes with rich notes of butter and vanilla. Learn More

This wine takes charge with intense lifted aromas of vanilla balanced by a bouquet of red currant, violet and mulberry fruit. Firm and full on the palate with flavors of red currants, dark cherries, and chocolate. Nice lingering finish.

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Even better is the extraordinary 2004 200 Monges Reserva Especial, a cuvee of 100% Tempranillo, that was aged for 18 months in new French oak and held for 20 months in bottle prior to release. Deep purple in color (but not as dense as the 2005), it offers up a breathtaking bouquet of exceptional complexity.

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A few bottles of this wonderfully flavorful Washington state rye managed to find their way to California. If you're looking to sink your teeth into high proof, full throttle rye, this is your chance. Only 200 bottles produced. Learn More

This wine that shows both elegance nuance and raw power on the palate. Soaring acidity and firm tannins create wonderful balance and complexity in the finish. Full bodied and multilayered, this wine exhibits what can be achieved through meticulous winemaking and blending. A fantastic wine that will quite easily age over the years but that is also shows wonderfully right away. Learn More

Abouhav Winery is nestled between the magical alleyways of ancient Tzefat in a historic 16th century building in the heart of the kabbalist’s quarter. Abouhav Winery’s strictly mehadrin wines are produced by God-fearing Jews and a high level of sanctity is maintained throughout the entire process, from the harvesting of the grapes to the bottling of the wine. Learn More

60% Cabernet Sauvignon, 30% Syrah, 10% Petit Verdot. Barrel- 18 months
Unfiltered- Abouhav Winery is nestled between the magical alleyways of ancient Tzefat in a historic 16th century building in the heart of the kabbalist’s quarter.

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