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Yellow pale color of medium intestity with greenish reflections, tiny bubbles constantly being released. On the nose patisserie, pastries, and red apples aromas. On the palate it shows volume with excellent carbonic intergration and hints of toasted notes in the finish. Fresh and long with great balance that makes it ideal for appetizers, light meals, and rice and fish dishes. Learn More

Honoring the history of Walter Maynard, this fine, aged tawny shows warm amber hues in the glass. Enjoy its silken texture and raisn fruit lightly-chilled as a pre-dinner drink or indulge in a glass when the mood suits. Learn More

There is nothing tightly bound in the exuberant, almost-exotic aromas and flavors that emerge from your glass. Luscious chocolate-licorice flavors vie with nuances of ripe blackberries and silky plums on your palate. Aged in the finest French oak for fifteen months to enhance the voluptousness of the grape, the wine is balanced by a long, elegant finish. Low yields and sparse plantings make this a truly rare wine so enjoy it while you can. Learn More

Opici Madeira is a full rich wine with an amber color and a hearty ripe flavor. It is perfectly suited to creating demi-glaze sauces and adds a burst of flavor to brown sauces pork and poultry gravy.

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Showing a typical golden tawny color, this sweet wine has aromas and flavors of apricot and butterscotch and a smooth, round mouthfeel. Now ready to drink it can be enjoyed on its own or as an accompaniment to fine cheeses or desserts. Learn More

Deep, youthful ruby color. Intense, rich, fruity nose crammed with pure blackberry, cassis, cherry, and plum aromas interwoven with notes of spice. The full-bodied and round palate has a smooth velvety texture balanced by firm, mouth-filling tannins. The juicy black-fruit flavors linger into the rich, luscious finish. Learn More

In Portugal this plump, juicy white port is served on the rocks with a twist, or just well chilled. Rich, plummy-vanilla flavors with a flash of sweetness make this wine a delicious aperitif. Learn More

Fonseca Ten Year Old Tawny Port is russet in color with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic "grip" that culminate in a long, elegant, plummy finish. Tawny Ports of age will not improve once bottled; they should be served at room temperature or barely cool at the end of a meal with nuts or not overly-sweet desserts. Learn More

Pale straw, with delicate greenish highlights. Intense, long, continuous, persistent, from fruited to flowery to stage of development. Highly typical, flinty accents; almonds and hazelnut in the finale. Learn More

This wine can be consumed at the beginning, middle, and/or end of a meal. It goes well with both sweet and savory dishes, including: salty/sweet white meat, spicy or citrus white meat, fish, blue cheese, dark chocolate, citrus desserts, fruit pie, fresh fruit salad, sorbets, etc. Learn More

The color is brilliant yellow pale. The nose is expressive with the flavors exotics of pink grapefruit, boxwood, litchis. In mouth, it gets much freshness, promptness and length: the citrus fruits notes stay very persistent. To discover as an aperitif, also with oysters and shellfish. Learn More

Sweet Taste of Summer: This wine is reminiscent of a handful of fresh raspberries. It is finished with enough sweetness to be delicious served with chocolate or cheesecake, yet with its crisp acidity finishing clean on the palate, it can stand on its own as a dessert wine. Learn More

Honoring the history of Walter Maynard, this finest-aged tawny shows deep amber hues in the glass. Enjoy its silken texture and long, rich, nut-laden finish lightly-chilled as a pre-dinner drink or indulge in a glass when the occasion warrants. Learn More

This Presidential aged tawny port is matured in wood for 20 years and presented in a handsome ship's decanter. It is a superb example of this glorious wine. Elegant and complex with intense, nutty flavor married with butterscotch and oak. A wine of exceptional character with a nicely sweet finish. Learn More

In the hills near Frascati are areas of volcanic soil over 2,000 years old. Here the grapes for Frascati are grown. This wine has a delicate bouquet of wildflowers and fruit, a characteristic taste (fresh and distinctive), with just a hint of almonds to enjoy Fontana Candida Frascati to its fullest.

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