This Red Blend's velvety smooth texture carries focused flavors of ripe black fruit, plum, and black cherry upfront, followed by dark chocolate notes in the midpalate. A charming finish is balanced by mild tannins and marked with hints of toast and spice. Enjoy this wine with steak with barbecue sauce, rosemary lamb chops, or spicy ribs.
60% Syrah, 25% Carmenere, 15% Cabernet Sauvignon. Produced and bottled by Vinya Concha y Toro. Concha y Toro, founded in 1883 by Don Melchor, is Latin America's principal wine exporter and one of the most important wine brands in the world, with a presence in more than 135 countries. A global company that brings together tradition and innovation and supports its commitment with the consumer by providing them with the best quality and wine experience. The diversification of soils and climates in their vineyards has enabled them to have the widest range of varieties in the Chilean industry. This, plus a deep dedication by the winery and constant research, provides internationally praised wines. More than 100 years ago, Don Melchor of Concha y Toro reserved for himself an exclusive batch of his best wines. To keep strangers away from his private reserve, he spread the rumor that the Devil lived in that place. Hence the name: Casillero del Diablo, The Devil's Cellar.