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The wine is produced from Tavkveri grapes harvested in Okami of Shida Kartli region, and fermented in Qvevri. No filtration or chemical additives were used in production. Small presence of sediment is normal. Learn More



The wine is produced from Shavkapito grapes harvested in Okami village of Shida Kartli region, and fermented in Qvevri. No filtration or chemical additives were used in production. Small presence of sediment is normal. Learn More



"Khvanchkara" - Lovely red wine from the Georgian region of Racha, handpicked from Aleksandrouli and Mujureti varieties. Characteristic features are the dark red color and the strong aroma with a silky raspberry flavor. Learn More



The wine has a dark ruby shading and rich fragrance of red cherry, dark current, plums and a trace of vanilla. Combines well with meat, seared and stewed dishes, and an assortment of cheddar. Learn More



Saperavi is a tough assortment, known for its capacity to deal with incredibly chilly climate and is well known for developing in high elevation and inland areas, for example, Kakheti. It is a teinturier grape, containing the red anthrocyanin inside the grape mash just as the skin and is bizarre in being one of not very many such grapes utilized in single-varietal winemaking. Learn More



The wine is characterized by a bright ruby color. It has an essence of raspberry and violets, with delicate tannins and a soft, vibrant, elegant taste. Delicious on its own, Khvanchkara is a delightful accompaniment to salad, dessert and chocolate. Learn More



Deeply golden colored, full bodied, rich and complex, this wine has been crafted to accompany robust pork, veal, or chicken dishes (simply roasted or served either with fruit or cream sauces). Learn More



On the sense of taste it is dry and grippy, with low corrosiveness and a refined, adjusted sharpness. The majority of the sweet-smelling aromas, however, keep on falling through the sense of taste. It's likewise perfect and flawless, in spite of its textural and fragrant complexities. Learn More



This dim salmon-shaded sustained sweet wine has a nose of toasted almond, apricot jam, and honeysuckle. It resembles fluid nectar on the sense of taste, with kinds of marzipan, apricot jam and caramel, and a smooth, brilliant completion. Learn More



Light pomegranate with bricky highlights. Intense aromas of honey, strawberry jam, poached quince and red grape juice. The taste repeats the nose, adding mandarin comfiture and prune jam. The finish is lingering, showing well-balanced and inviting aftertaste. Learn More



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Shipping Map

Due to restrictive state laws and regulations, we are prohibited to ship to the following states: Alabama, Illinois, Indiana, Iowa, Kentucky, Maryland, Mississippi, Oklahoma, Pensylvania, Texas, Utah, Virginia, Washington and Wisconsin.

For the states of Louisiana and New Hampshire, we are planning to obtain permits to be able to ship to these states.

This product can not be shipped. In store pickup or local delivery only.

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As a retailer of wine and spirits, we
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November 20, 1998


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